Rani Permata
Aug 04, 2026
OKUZONO Japanese Dining Presents a Complete UMO Experience Through Lunch Series, Okinawa Special, and Choi Nomi Happy Hours
OKUZONO Japanese Dining introduces three current programs designed to bring guests closer to the spirit of Japan through its signature concept, The UMO Journey — a culinary exploration inspired by Umami and Oishii in every bite. Known as a modern Japanese Izakaya where tradition meets modern flair, OKUZONO welcomes guests to experience Japanese dining through comforting flavours, warm hospitality, and thoughtfully designed spaces.
This season, OKUZONO presents three current programs designed for different dining moments: Discover UMO Lunch Series, Okinawa Special, and Choi Nomi Happy Hours.
Discover UMO Lunch Series
Available every day from 11 AM to 3 PM, the Discover UMO Lunch Series offers a satisfying lunch experience with three menu categories: Donburi Set, Bento Set, and Noodle Set. The Donburi and Bento selections are served with free miso soup and free ocha, while the Noodle Set includes free ocha.
The Donburi Set features rice bowl favourites such as Teri Tama Don, Gyu Don, Chicken Katsu Don, Negitoro Don, and Kaisen Don, with prices starting from IDR 85K. For guests looking for a more complete Japanese meal, the Bento Set offers selections including Sushi Bento, Sashimi Bento, Yaki Sakana Bento, and Makunouchi Bento. The Noodle Set completes the series with warm and refreshing options, including Kakiage Bukkake Udon and Kizamiage Soba.
Designed for quick business lunches and leisure dining, the Lunch Series brings together familiar Japanese comfort, balanced portions, and OKUZONO’s signature detail.
The UMO Journey: Okinawa Special
As part of OKUZONO’s quarterly regional special, The UMO Journey continues across Japan with a focus on Okinawa, a region known for its beautiful blue seas, warm climate, relaxed island culture, and comforting home-style cuisine.
Through the Okinawa Special, guests are invited to discover a different side of Japanese food culture — one that is simple, generous, nostalgic, and full of warmth. Inspired by Okinawan everyday flavours, the special menu reflects the region’s unique charm while staying true to OKUZONO’s modern Japanese comfort dining.
This quarterly special reflects OKUZONO’s commitment to introducing Japan’s regional flavours, allowing every guest to taste a new story through each dish.
Choi Nomi Happy Hours
To complete the experience, OKUZONO also presents Choi Nomi Happy Hours, a relaxed afternoon-to-evening program for casual gatherings, after-office moments, and easy conversations over Japanese-inspired bites and beverages.
Available during happy hour, Choi Nomi features food starting from IDR 10K and beverages starting from IDR 35K, offering guests an approachable way to enjoy OKUZONO’s modern Izakaya experience. From small bites to refreshing drinks, the program creates a casual yet elevated moment to sip, snack, and unwind.
A Journey Across Japanese Regions
Through the Lunch Series, Okinawa Special, and Choi Nomi Happy Hours, OKUZONO continues to introduce guests to the richness of Japanese dining in a warm, modern, and memorable way.
From timeless Japanese classics to modern creations infused with comforting and surprising flavours, every dish at OKUZONO is part of a journey across Japan’s regions — crafted to deliver Umami and Oishii in every bite, said Nadia Anindita Sofiandi, Director of OKUZONO Hospitality Group.
