Ramadan is a moment that is always awaited. For most Indonesians, Ramadan is not only a moment to worship and reflect on life, but also a moment of togetherness with loved ones celebrated while enjoying special dishes. Celebrating this blessed month, Sarirasa Group presents the ‘Berbuka di Sarirasa’ campaign, inviting people to enjoy a warm and memorable experience of breaking the fast at restaurants under its auspices.
For 50 years of being present in the Indonesian culinary world, Sarirasa Group has always held fast to its mission to preserve and promote typical Indonesian dishes. Through Sate Khas Senayan, TeSaTe, Gopek House, Sarirasa Catering, and Pantura, Sarirasa Group once again presents a comfortable atmosphere, where family, friends, and colleagues can gather and enjoy dishes rich in flavor and tradition.
“For us, food is not just a meal—it’s about togetherness, about creating memories, and celebrating traditions. Ramadan has a special place in our hearts, and through ‘Berbuka di Sarirasa,’ we want to present a warm, meaningful, and home-like breaking-fast experience,” said Lavinia Siswadi, Marketing Director of Sarirasa Group.
This year, the Ramadan menu is carefully designed, presenting authentic Indonesian dishes, including popular menus, special fasting month dishes, and nostalgic dishes. Some of the featured dishes include Ketupat Campur, Kolak Campur to Jus Blewah, all designed to make the moment of breaking the fast even more memorable. Complete with a complete and fitting 4, 6, and 10-course meal package menu to the best service so that it is easy for every customer to break the fast quickly but still memorable, every moment of gathering during Ramadan will certainly be even more special.
Not only does it present a stunning culinary experience, Sarirasa Group is also committed to sustainability, ensuring that every raw material is carefully selected and supports environmental sustainability.
‘Berbuka di Sarirasa’ can be enjoyed at all Sarirasa Group restaurants from February 24 to April 4, 2025. Reservations can now be made not only through Sarirasa Connects but this year we will be easier to reach by being able to make reservations directly at all branches of Sate Senayan, Sate Khas Senayan, Sate Seafood Senayan, TeSaTe, and Gopek House, or you can contact our call center number via WhatsApp at 0811 9525 522.