A special duet of premium chocolate treats to delight the Afternoon Tea enthusiasts in Jakarta
The Langham, Jakarta introduces a captivating sweet indulgence by collaborating with French chocolatier Valrhona, for the launch of exquisite new Afternoon Tea. The first in Jakarta, the Valrhona Afternoon Tea features the finest selection of chocolate that is incorporated into delicacies that reflect the savoir-faire and culinary finesse of the Hotel’s talented chefs. The special afternoon tea will be served exclusively in the hotel’s signature tea lounge, ALICE, from 1 June – 31 August 2024.
ALICE's commitment to provide a sophisticated experience that pays homage to the esteemed British heritage and culture of the brand is evident in its renowned afternoon tea. Known as the ultimate destination for indulging in an authentic afternoon tea experience, ALICE has established itself as the most sought-after spot for enthusiasts. It truly celebrates the art of culinary technique and meticulous attention to detail, as exemplified by the exquisite selection of carefully crafted sweet and savory treats on offer.
With a legacy spanning over a century, Valrhona is a distinguished premium chocolate manufacturer based in the idyllic town in Hermitage, France. Renowned for its commitment to producing high-grade luxury chocolates, Valrhona has long been revered by notable chefs worldwide and sought after by prestigious brands for its exceptional product.
The fusion of Valrhona’s fine products into ALICE signature Afternoon Tea represents a celebration of innovation. Heritage recipes by Valrhona have been fused into a delightful selection of menus designed to enchant the guests. The menu offers a delightful array of sweet and savory selections, such as Foie Gras Cone, Paris Burger, Forest that combines umami characteristic with aromatic chocolate oil.
For those with a sweet tooth, the Orange Choux with Caraibe dark chocolate whipped ganache provides a velvety texture that complements the pastry, creating a sumptuous experience. The Raspberry Inspiration with pain de gene and whipped Opalys sure to tantalize the palate with a passionate, fruity combination, while the Itakuja 55% Sable refreshes the palate with a hint of acidity of mandarin passion fruit compote. Guests are invited to indulge in this exquisite experience at the price of IDR 328.000 per set per person.
One of the newly launched signature treats in ALICE is the Croissant experience. It is presented tableside and comes with a selection of five chocolate sauces to choose from – Opalys Coconut White Chocolate, Caramel Passion Fruit Milk Chocolate, Irish Coffee Chocolate, Alice Signature Raspberry Chocolate, and Dulcey Kalamansi. Guests can also select a choice of condiments including a variety of nuts, fruits, chocolates or marshmallow to accompany the treat. The exquisite Croissant is priced at IDR 108,000++ per portion.
To complete the exquisite gastronomic journey, specialty drinks are designed to delight discerning guests visiting ALICE. The Langham Jakarta Hot Chocolate, made with Valrhona Guanaja 70% will warm the hearts and minds as marshmallow slowly melts inside. Additionally, guests can also opt for a selection of three of delicious chocolate mocktails to complement their experience.
To find out more about the Valrhona Afternoon Tea or to book a reservation, please contact ALICE on WhatsApp at +62 858 8838 8885 or visit https://www.langhamhotels.com/en/the-langham/jakarta/dine/alice/
The Langham, Jakarta
District 8, SCBD, Lot 28
Jakarta 12190, Indonesia
