This holiday season, The Coach Restaurant invites guests to indulge in memorable dining experiences featuring exclusive Thanksgiving and Christmas menus. From December 23 to December 29 for Christmas, patrons can enjoy a carefully curated selection of seasonal dishes, designed to bring loved ones together for a truly festive celebration.
Christmas Week Special Menu (December 23 – December 29)
Celebrate the joy of Christmas with an elegant selection of festive dishes, crafted to create a memorable dining experience.
● Cacio e Pepe Chips – Triple-cooked potato chips seasoned with cracked black pepper and pecorino romano.
● Winter Squash Soup – A cozy starter, topped with maple-glazed brown butter croutons and whipped mascarpone.
● Pear and Gorgonzola Salad – A refreshing combination of poached Asian pear, bitter lettuce, and aged balsamic.
● Old-Bay Crab Manicotti – Maryland blue crab with housemade ricotta, topped with a creamy pink sauce.
● Honey-aged Duck Breast – Tender duck breast with cauliflower purée, sautéed blueberries, and crispy kale.
● Braised USDA Beef Short Ribs – Melt-in-your-mouth short ribs served with truffle mash, winter root vegetables, and au jus.
Enhance your holiday dining experience with luxurious touches of Winter Black Truffles and Oscietra Caviar for additional price.
Whether celebrating Thanksgiving or the joys of the Christmas season, The Coach Restaurant’s holiday menu promises an unforgettable experience for families, friends, and loved ones. Reserve your table to savor the flavors of the holidays in an atmosphere of warmth and elegance.
Coach Store
Grand Indonesia West Mall, Level G.
Jl. MH Thamrin No.1, Jakarta Pusat, 10310.
Drop off at Arjuna Lobby