Bel Étage Weekend Brunch: A Celebration of Nusantara Flavors with Chef Ragil Imam Wibowo

For a limited time only, Bel Étage invites you to a weekend of culinary enchantment with Chef Ragil Imam Wibowo, a celebrated figure in Indonesian gastronomy. On Saturday and Sunday, 25th and 26th January 2024, indulge in an extraordinary brunch experience curated by a chef renowned for his innovative approach to traditional Southeast Asian flavors. Chef Ragil effortlessly merges authenticity with modern flair, bringing cultural heritage and contemporary elegance to every plate.

With a career spanning both local and international kitchens, Chef Ragil has become a prominent name in the culinary world. His dedication to preserving and elevating Indonesian cuisine shines through in every dish, crafted with high-quality, locally-sourced ingredients and an unwavering respect for traditional techniques. Each creation weaves a narrative of passion, creativity, and meticulous craftsmanship, offering an authentic taste of culinary brilliance.

Enhancing the indulgence, the cheese room at Bel Étage, available every Saturday, offers an extraordinary selection of over 100 cheeses from around the world, including exquisite local artisanal cheeses from Yogyakarta by Mazaraat Artisan Cheese. This exceptional feature beautifully complements Chef Ragil’s culinary creations, adding a savory and sophisticated dimension to the brunch experience and making Saturdays at Bel Étage truly unparalleled.

At Bel Étage, Chef Ragil presents a menu that reflects his visionary approach, featuring exquisite dishes such as the delicate Keju Dangke, the vibrant Lobster Naniura, the flavorful Oyster Sambal Kecombrang, the hearty Gangan Seafood Soup, and the bold Octopus Jruek Drien. 

This exclusive weekend is a celebration of Indonesia’s rich and diverse culinary traditions, brought to life through the lens of one of its most esteemed chefs. Chef Ragil’s expertise and passion align beautifully with Bel Étage’s dedication to blending timeless traditions with sophistication, inviting guests to savor an exceptional dining experience in a welcoming and elegant setting.

For orders, contact our F&B Reservation at [email protected] or WhatsApp at (+62) 811 1922 2262

For more information about The St. Regis Jakarta, please visit www.stregisjakarta.com or follow Instagram @stregisjakarta.