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Indulge in an extraordinary dining experience at Amuz Gourmet with the diciples Escoffier Indonesia Six Hands Chef Collaboration Dinner – a true celebration of French gastronomy!
Chef Vincent Pellat from École Ritz Escoffier joins forces with Chef Gilles Marx & Pastry Chef Fransisca Tamba to present an exclusive 7-course degustation menu, perfectly paired with Maison Pascal Jolivet wines.
Wednesday, 19 February 2025
Limited seats available – secure yours now!
For more details and reservations, contact us via WhatsApp: +62 877-8855-2006
A rare opportunity to savor exceptional flavors, masterful craftsmanship, and the elegance of French fine dining.