C’s Steak & Seafood introduces a new dining experience: Signature Lunch Sets. The lunch set menu comprises delectable dishes from appetisers, soups and main courses to desserts.
Available from Monday to Saturday, the Signature Lunch Sets come in either three courses at IDR 888,000++ per person or four courses at IDR 999,000++ per person, inclusive of tea or coffee. Guests may add wine to the package for IDR 150,000++ per glass.
After selecting the number of courses, guests can select one dish from each. The appetiser variety covers a traditional Caesar salad, burrata cheese, organic vegetable spring rolls and chicken truffle fried wontons. The soup options are mushroom cream soup and hot & sour soup. The main courses include Australian Black Angus beef tenderloin, pan-seared ocean trout, Hong Kong-style fried soon hock with vegetable fried rice and kung pao chicken with garlic fried rice. To conclude the lunch, guests can choose their own desserts, such as a chocolate molten tart with vanilla ice cream, strawberry eton mess with strawberry ice cream, C’s tiramisu with Aceh Gayo ice cream and lemon meringue tart with lemon sorbet.
Set in a sophisticated yet relaxed ambience on the fourth floor of Grand Hyatt Jakarta, C's Steak & Seafood presents the freshest selection of seafood and the finest choice of beef. The menu emphasises on the freshness of all products used. Live food preparation is at the heart of the overall ambience with the chefs taking the centre stage as guests enjoy the activities of open kitchens at close range. For more information, please call +62 21 2992 1298 or visit @grandhyattjakarta on Instagram.
Grand Hyatt Jakarta
Jalan M. H. Thamrin Kav. 28-30, Jakarta, Indonesia
Phone: +62 21 2992 1234