
Cinnamon at Mandarin Oriental, Jakarta
Unveils Four Exceptional Buffet Experiences
Mandarin Oriental, Jakarta’s all-day dining restaurant, Cinnamon, introduces a reimagined collection of four exceptional buffet experiences, each crafted to suit different occasions, from intimate gatherings to lively weekend celebrations.
RAME RAME BUFFET: JAVANESE HERITAGE (10 APRIL TO JUNE 2026)
Debuting on Friday, 10 April 2026, the Rame Rame Buffet presents a celebration of Javanese culinary heritage, available every Friday evening through June 2026. The experience features an unlimited signature à la carte concept served directly to the table, offering refined interpretations of traditional dishes such as iga bakar rawon and opor ayam Yogyakarta presented in a delicate vol-au-vent.
This is complemented by a wider selection including Li Feng’s signature dim sum and roasted meats, Lyon’s French-inspired boeuf à la mode, and a variety of premium beef dishes. The series will continue to evolve with upcoming themes, including Batavia’s Legacy highlighting the heritage of Old Batavia through dishes such as soto Betawi or kerak telor (July to September 2026) and Bali & Beyond celebrating the vibrant spices and sun-drenched flavours from Bali to the islands of eastern Indonesia (October to December 2026).
The Rame Rame Buffet series is available every Friday evening from 6:00 PM to 9:00 PM at IDR 428,000++ per guest.
For reservations and enquiries, please contact Cinnamon via WhatsApp at +62 21 2993 8888, on Instagram at @mo_jakarta, or through the website at mandarinoriental.com/en/jakarta.
Mandarin Oriental, Jakarta
Jalan M.H. Thamrin PO BOX 3392, Jakarta, 10310, Indonesia
