Stallone Tjia
Dec 10, 2025
The holiday season is all about joyful moments worth savoring — and this year, Markette elevates those festive delights through a special collaboration with Pipiltin Cocoa. Under the “Sweeten the Season” campaign, Markette introduces two exclusive holiday creations: the White Chocolate Scoop Cheesecake with Chocolate Chunks, Cranberry Compote & Graham Crumble and the creamy, playful Tiramisu Latte.
While Markette is known for its comforting Western-style dishes, the brand remains proudly rooted in Indonesia. This collaboration highlights Markette’s commitment to celebrating the richness of local ingredients, proving that Indonesian flavors can shine brilliantly in contemporary dessert creations. Together with Pipiltin Cocoa, Markette brings a touch of Indonesian pride to the festive table.
As part of ISMAYA Group — a leader in Indonesia’s F&B industry — Markette continues to craft memorable dining experiences where ambiance, great food, and delightful desserts come together. These sweet moments often become the little sparks that make a meal truly unforgettable.
“We want to offer something new yet familiar for our guests. By partnering with Pipiltin Cocoa, we bring the story of Indonesian chocolate into indulgent treats made for the holiday season. We hope this collaboration adds excitement and little pockets of happiness for everyone celebrating with us,” said Cendyarani, President Director of ISMAYA Group.
Pipiltin Cocoa, renowned for its premium local cacao, sources beans from various regions across Indonesia. For this partnership, Markette features Ransiki 72%, a single-origin chocolate from Manokwari Selatan, West Papua. Developed in collaboration with local farmer cooperatives that prioritize environmental conservation and community welfare, this chocolate embodies Indonesia’s cacao excellence and its authentic, responsibly produced flavors.
“Every chocolate we craft carries the story of the land and the farmers behind it. Through this collaboration with Markette, we’re thrilled to introduce even more people to Indonesia’s true chocolate character — in a way that’s fun and delicious to enjoy,” shared Tissa Aunilla, Co-Founder of Pipiltin Indonesia.
The White Chocolate Scoop Cheesecake pairs a smooth, luscious cheesecake base with chocolate chunks, graham crumble, and a vibrant cranberry compote — creating a dessert that feels elegant, refreshing, and perfect for festive sharing. Meanwhile, the Tiramisu Latte reimagines the beloved Italian dessert into a chilled, creamy beverage topped with Pipiltin chocolate and a ladyfinger, making it an indulgent yet balanced treat to enjoy throughout the holiday season.
The “Sweeten the Season” collaboration is available for a limited time at Markette Grand Indonesia from 1 December 2025 to 16 January 2026. Celebrate the year-end with sweetness inspired by Indonesia — and make every holiday moment a little more memorable.