Four Seasons Hotel Jakarta Launches Liquid Gold Afternoon Tea

Relishing in honey can be done in various approaches, and Four Seasons Hotel Jakarta acknowledges that. With Liquid Gold Afternoon Tea, diners can savour an early taste of the hotel’s upcoming honey-inspired holiday celebration. Signalling an early start to the festivities, this exclusive culinary experience is hosted at La Patisserie, the boutique sweet shop where picture-perfect backdrops meet impeccable artistry.
 

Curated in partnership with Beema Honey, purveyors of award-winning raw Indonesian honey, the Liquid Gold Afternoon Tea explores the unexpressed potential of honey – its depth, beauty and flavour – through both sweet and savoury delights. Executive Pastry Chef Lorenzo Sollecito reimagines teatime with a golden touch, showcasing an incredible variety of honeys from across the archipelago: think rambutan blossom, Java trigona, cotton blossom and more. Sourced from Indonesia’s rainforests and organic farms, all Beema honeys featured in the menu are produced through sustainable and natural beekeeping methods.
 

Dressed in vibrant yellows and floral touches, the Liquid Gold feast sets a sunny tone for celebration. Guests can look forward to standouts like the Yellowfin Tuna Tartare, featuring dark acacia honey and yuzu gelée, and the Sunflower Choux, crafted with rambutan blossom honey, cream cheese mousse and strawberry compote.
 

Scones, the all-time favourite, also get a honey upgrade, alongside innovative savouries like the Beef au Soleil, where a dash of Java gold honey pairs beautifully with rich tenderloin and French onion. Fine teas by Dammann Frères complete the journey. Guests can enhance their experience with honey-centric beverages. Sip signature cocktails such as the Parfum de Pêche, a delicate blend of cotton blossom honey, Tanqueray gin and peach liqueur, or keep it light with mocktails like the Bee’s Garden, crafted with trigona honey, chamomile, ginger and fizzy water.
 

In the lead-up to the festive season, the Liquid Gold Afternoon Tea celebrates nature’s golden gift, with every bite and sip reflecting the journey from hive to table.
 

The Liquid Gold Afternoon Tea

• La Patisserie, 21st September 2025 to 15th January 2026, starting from 2-5 PM
• Rp588,000++ for two pax (includes welcome drink, honey-ginger tea, selected teas by Dammann Frères)
• Premium Teas by Dammann Frères: Rp68,000++
• Honey Mocktails: Rp88,000++
• Honey Cocktails: Rp 200,000++
• Wines by Glass: Rp188,000++ onwards
 

Please WhatsApp +62 878 0007 8880 to reserve a spot.

Liquid Gold: Upcoming Highlights

The Liquid Gold celebration is set to continue at Four Seasons Hotel Jakarta, with several themed experiences unfolding in the coming months. Festive highlights include:
 

• Liquid Gold Smoothies at Dolcetto
Smoothies made with Cajuput Honey and Java Gold Honey for a naturally sweet and energising boost, starting 15th September until 15th November 2025.

• Golden Mornings at Palm Court
Breakfast shines with honey-forward bites and beverages, starting 15th September until 15th November 2025.

• Liquid Gold Cocktails at Nautilus
Say cheers to the holiday spirit with honey-infused drinks and tasting flights, starting 24th October until 24th November 2025.

• Liquid Gold Sunday Brunch at Alto
Artisanal honey gives Sunday Brunch a new golden gleam – served against sweeping views, starting on the first week of Sunday in November 2025 until the end of November 2025.

• Liquid Gold Healing Ritual at The Spa at Four Seasons
A two-hour spa package with bee honey and sugar scrub, bee honey wrap, and gentle flow massage, starting 15th November until 15th December 2025.
 

Contact #FSChat at +62 21 22771888 for more information.