An excellent Easter awaits at The Langham, Jakarta. Tom’s, the celebrated dining gem at hotel’s 62nd floor, warmly welcomes guests to enjoy the lively spirit of Easter during a special brunch on Sunday, 31 March 2024. The restaurant promises not only a delightful international spread prepared by the talented chefs but also a captivating celebration with family and friends.
Tom’s offers a warm and casual ambiance, coupled with breath-taking city views that create the perfect backdrop for your Easter celebration. The brunch showcases diverse culinary experience featuring a delightful buffet selection that includes Slow Roasted Beef Striploin, Asparagus and Wild Mushroom Risotto, Tea Smoked Bass, and Roasted Chicken as main course. Adding an extra layer of delight, Pastry Chef Nobert Bataillard showcases his talent with special chocolate egg decorations, making it a truly magical experience. The Easter Brunch at Tom’s is ready to be booked at IDR 688,000++ per person.
For those with a sweet tooth, ALICE presents a tempting array of Easter Special treats, including the iconic Happy Bunny whole cake and a variety of individual cakes in playful shapes. Indulge in these delightful treats with the whole cake priced at IDR 750,000++ and individual cakes at IDR 78,000++ each.
To elevate the spirit of festivity, the kitchen of ALICE also prepares some special a la carte menus for Easter such as Smoked Octopus Salad, Pan Seared Hokkaido Scallop, and the delectable Sunny Side Up dessert. All special menus and cakes at ALICE are available to order from 29 - 31 March 2024.
For further information and reservation please contact The Langham Service at +62 21 2708 7888 or Whatsapp The Langham Culinary at +62 858 8838 8885, email [email protected], or visit https://www.langhamhotels.com/en/the-langham/jakarta/offers/.
District 8, SCBD, Lot 28, Jakarta 12190, Indonesia