Novi Ani Agusni, Director of Sales and Marketing, Aryaduta Bandung has a plenty of experiences in the hospitality industry. In the daily basis, Novi juggles the sales and marketing departments to meet outstanding service and memorable experiences for guests.
Check out our exclusive interview with Chef Lukman Hakim as he shares more about his background, his experience, and his strategy to make Raffles Jakarta be the forefront of the culinary scene in Jakarta.
The exclusive interview with the newly appointed General Manager who will bring a new standard and what he wants people to see of refined hospitality shrouded with a heritage value in Indonesia’s vibrant capital
With over a decade of experience in Food and Beverage management, Jonathan Byrne brings his expertise to Hotel Indigo Bali Seminyak Beach and their eight dining venues.
