Renowned as the go-to restaurant that specializes in modern Cantonese cuisine in Jakarta, Pearl Chinese Restaurant is committed to preserving many traditional Oriental traditions, including the Dragon Boat Festival. Guests can take advantage of the indulging flavors of Bak Chang which are made meticulously to perfection by the highly skilled Executive Chinese Chef Tee Swe Sem along with his team.
The delectable rice dumplings are crafted in two choices: 'Hokkien Pork Belly Bak Chang' with tender pork belly as the filling, and 'Hokkien Chicken Bak Chang' filled with succulent chicken meat, both are infused in richly savory spices, chestnuts, wrapped in fragrant bamboo, then ultimately steamed in lotus leaves.
Priced at IDR 98,000+ per piece, the tantalizing Hokkien Bak Chang at Pearl Chinese Restaurant is available for both takeaway and delivery until 23 June 2023 and can be ordered via call at +6221 5798 8888 or WhatsApp at +628115886111.