Padma Hotel Bandung has delighted its guests with the much-anticipated return of the OP Ribs Buffet Dinner. Nestled within The Restaurant, this dining spot offers not only a feast for the palate but also a visual treat with its panoramic view of lush greenery. The cool, breezy air enhances the dining experience, while a live music performance sets the perfect ambiance for both cozy family gatherings and romantic dinners with loved ones.
We began our culinary journey at the salad station, which featured an impressive array of options. From Roasted Herb Mushrooms, Broccoli, Red Cabbage, and Grilled Vegetables, the choices were abundant. Dressings varied, offering everything from Thousand Island and Vinaigrette to Grain Mustard Dressing and Honey Balsamic Dressing, ensuring that every palate was catered to.
Next came the seafood selection, where fresh oysters and prawns took center stage. Paired with chimichurri dressing, these light bites made for a refreshing start to the meal, setting the stage for the main event: the legendary OP Ribs.
With our appetites primed, we moved on to the highlight of the evening: OP Ribs, slow-roasted to perfection. The live grill station was a sight to behold, with marinated Australian Black Angus ribs being char-grilled right in front of us. The ribs were tender, juicy, and packed with smoky flavor, each bite offering a perfect balance of seasoning and melt-in-your-mouth goodness. Accompanied by dill potatoes and grilled vegetables, this was the ultimate comfort food experience.
What made this buffet particularly memorable was the live cooking show station, where we watched the chefs grill and prepare the dishes right before our eyes. The sizzle of the meats, the aroma of the spices, and the anticipation of the fresh-off-the-grill dishes created an immersive culinary experience that went beyond just eating, it was a sensory feast that kept us excited for every bite.
As we made our way through the buffet, the dessert station beckoned with its indulgent offerings. Among the standout treats was the Eggnog Cheesecake, a velvety and creamy delight that captured the essence of holiday warmth. We also couldn’t resist the chocolate macaron; delicate, with a crisp shell and a rich, velvety chocolate filling that melted in our mouths. It was the perfect sweet treat to round off the evening.
The OP Ribs Buffet Dinner at Padma Hotel Bandung truly lives up to the hype. Whether you're here for the ribs or exploring the various international flavors, there’s something to satisfy every craving. The setting, the food, and the overall atmosphere make this a must-visit dining experience, perfect for a relaxing Saturday evening with family or friends. Priced at IDR 348,000++ per person, it offers great value for a memorable night out filled with delicious food and beautiful views.
Padma Hotel Bandung
Jl. Rancabentang No.56-58, Bandung
P: (022) 2030333
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