Amateras Restaurant has officially opened its doors at Jannata Resort & Spa, offering an elevated dining experience that harmoniously blends Balinese contemporary, Indonesian, Asian, and Western cuisines.
Positioned beneath a striking wooden roof, the restaurant provides an inviting setting for all-day dining amidst the natural beauty of Ubud. Guests can enjoy a variety of thoughtfully curated experiences, including romantic dinners beneath the stars, elegant afternoon teas with panoramic jungle views from a cozy gazebo, and enchanting floating boat dining for breakfast and lunch.
The culinary program at Amateras is led by Chef Gede Ari, whose expertise and creativity are reflected in a refined menu crafted to please diverse palates. Complementing the cuisine, the beverage offerings—curated by mixologist Gus Buda and the Amateras Bar team—feature a selection of artfully prepared cocktails and beverages designed to enhance the overall experience.
Located within the serene surroundings of Jannata Resort & Spa, Amateras Restaurant invites both resort guests and visitors to indulge in a unique and memorable culinary journey.
Amateras Restaurant
Jannata Resort & Spa
Jl. Rsi Markandya II, Br. Bangkiang Sidem Desa Keliki, Kelusa, Tegalalang, Ubud
WhatsApp : +62 852 3799 8077
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