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Profile of the Month

Profile of the Month: Chef Giuseppe Di Silvestro as Italian Chef - Shangri-La Jakarta wstallone

Rosso, the Italian restaurant at Shangri-La Jakarta invites guests to rediscover truly authentic Italian cuisine. The newly appointed Chef Giuseppe Di Silvestro as Italian Chef of Shangri-La Jakarta will serve loyal patrons an authentic South Italian experience from the Adriatic Sea. He will bring a variety of contemporary and heritage dishes of colorful, refreshing, and vibrant textures from Abruzzo and its surroundings to the table.

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Profile of the Month: Randy A. Gutierrez, Assistant Superintendent of Global Sevilla wstallone

Global Sevilla is one of the few schools in the world that includes mindfulness activities in the character-building programme. Global Sevilla stands for three values that become the soul of the school community, "Giving, Compassion", and "Self-Control". Thus, the school is on track to produce students with “future skills” such as interpersonal, problem-solving, critical thinking, entrepreneurial, and leadership as well as an ability to strive in a digital and multicultural world. 

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PROFILE OF THE MONTH: SIMON BARNETT, GENERAL MANAGER OF FOUR SEASONS HOTEL JAKARTA Anonymous (not verified)

Now at Four Seasons Hotel Jakarta as General Manager, Simon is building further on a foundation of excellence. In this exclusive interview, Simon speaks about his new position, the prominent Four Seasons Hotel Jakarta, and his business strategy for the hotel

 

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