What's New Bali team were privileged to partake on a sensory journey like no other, exploring the depths of this literal cave to discover a realm where culinary artistry and immersive ambiance converge.
Despite not being indigenous to Bali, Nasi Tempong has become a staple dish on the island, offering a 'fiery' culinary experience with its signature spicy sambal sauce.
Among these cherished traditions, one of the most unique is Tumpek Landep, a sacred celebration that honors the divine essence within all things, particularly metal objects.
Divided into five main aspects - Eat, Drink and Chill, Spa, Stay, and Activities - this guide ensures that your time in Nusa Dua is nothing short of extraordinary.
In this comprehensive guide, we'll explore effective ways for aspiring new expats to cope with homesickness and culture shock while embracing the rich cultural aspects that Bali has to offer.
Find the top restaurants in Bali with our ultimate guide. Perfect for every taste and budget. Discover delicious dining options with What's New Indonesia.
