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A Sweet Feast for the Senses: Cédric Grolet at COMO Metropolitan Singapore

Cédric Grolet of COMO Metropolitan SIngapore is not just a restaurant; it's a sensory journey through the art of pastries, where desserts closely resemble fruits and flowers, creating a visual and gustatory masterpiece that's set to redefine Singapore's upscale dining scene.
Kitchen Take Over Kaya Rasa Vol 2: Chef Wina Presents Nusantara Menu at Djaman Doeloe Resto, Fourpoints by Sheraton Pakuwon Indah, Surabaya
Djaman Doeloe Resto at Fourpoints by Sheraton Pakuwon Indah proudly announces the "Kitchen Takeover" event scheduled from October 20-22, 2023, entitled "Kaya Rasa Vol 2".
Launch of French Gastronomy Week in Indonesia “Le Goût de France – A Taste of France, j’adore !”

The French Embassy in Indonesia, the French Institute in Indonesia (IFI), and Business Fra

Celebrate Oktobeerfeast with Pizza E Birra at Gandaria City on 21st October!

Appetizing Culinary Collaborations: Mr Fox and Bakmi Tiga Marga Present 'Timeless Tradition Reborn'

Chef Grant King and Blake Thornley Join Forces for an Extraordinary Culinary Extravaganza at Mozaic Ubud
In the heart of Bali's captivating Ubud, the prestigious Mozaic restaurant is set to host an exhilarating culinary collaboration featuring the talents of Chef Grant King and Mozaic Ubud's very own Chef Blake Thornley. This exceptional event will showcase an exclusive 4-hands dinner at Mozaic's renowned Chef's Table.
L'Atelier by Cyril Kongo An Elevated Lounge & Bar with Mediterranean Tapas

An avant-garde destination for a creative lifestyle, L’Atelier by Cyril Ko

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