Nestled along the pristine coastline of Northern Bali, Singaraja played host to an unforgettable event on Tuesday, April 29th—the grand reopening of Atlas South Sea Pearl Farm's Showroom. What's New Bali team had the privilege of attending this elegant affair, a luxurious day trip that combined adventure, nature, sustainability, and exquisite craftsmanship.
What's New Bali team had the privilege of attending this elegant affair
The Scenic Journey to Singaraja
Our day began at dawn with a 6:30 AM departure from the Atlas Pearls office in Denpasar. The road trip to Singaraja was a serene experience in itself. We traversed the highlands of Bedugul, where the fresh morning air was filled with the scent of dewy leaves and hints of ceremonial incense. The landscapes were adorned with towering mountains, lush greenery, and vibrant penjor decorations, as the island was in the midst of the Galungan-Kuningan celebration—a festive reminder of Bali's deeply rooted culture.

Discovering the Atlas Pearl Farm
Upon arrival at the coastal village of Penyabangan around 10:00 AM, we were warmly welcomed and swiftly guided to a boat for a VIP Pearl Farm Tour. The tour offered a rare glimpse into the meticulous world of sustainable pearl cultivation. Floating pontoon stations dotted the azure sea, where pearl oysters aged between two to six months were nurtured with utmost care.
It was mesmerizing to watch the skilled fishermen tending to the oysters—cleaning, grooming, and preparing them to eventually produce the luminous South Sea pearls Atlas is renowned for. The farm's commitment to sustainability was evident at every turn, showcasing a harmonious blend of marine science and traditional expertise.

A Coastal Culinary Experience
Our next delight was a seaside lunch, set against a backdrop of ocean breeze and expansive blue skies. A long dining table, elegantly dressed in white linens, awaited us for an al fresco gastronomic affair. The dining experience was a tribute to Atlas Pearls’ refined identity, complete with sparkling champagne and a three-course menu, including a tantalizing amuse-bouche.
The menu featured a fusion of local and international flavors:
Appetizer: A refreshing quinoa salad with jalapeño, avocado, cucumber, and a splash of Tabasco. This vibrant dish offered a balance of heat and zest, perfectly complemented by the creamy texture of avocado.
Main Course: Penne Alfredo with black cod, salmon, and shrimp—a rich, umami-laden plate that celebrated Bali's bountiful seafood offerings.
Dessert: A delightful assortment of pralines, sweet, melty, and indulgent—a perfect finale.
Beverages included fine champagne and a sparkling cucumber refresher, enhancing the natural flavors of each dish while elevating the luxurious feel of the event.

The Grand Reopening Ceremony
The grand reopening of the Atlas Pearls Showroom began at 12:30 PM with a warm welcome from Ms. Mamik of Atlas Pearls. Her speech set the tone for the occasion, underscoring the brand’s unwavering dedication to eco-conscious practices and high-quality craftsmanship.
Guests were treated to an inspiring high-definition video presentation showcasing Atlas Pearls' history and sustainable pearl farming methods. From seeding the oysters with a delicate nucleus to the final polish of each gem, the process was shown to be as respectful to nature as it is precise.

Interactive Demonstrations & Gallery Tour
Inside the lavishly redesigned showroom, we were invited to witness a live necklace-making demonstration, highlighting the intricate artistry behind every Atlas creation. Staff also demonstrated the pearl seeding process, where a tiny nucleus is gently inserted into the oyster to begin the creation of a pearl—a delicate yet vital part of the process that does not harm the creature.
As we explored the stunning new gallery space, we sipped on sparkling beverages and enjoyed a continuous flow of amuse-bouche-style canapés. The showroom itself was a visual delight, offering a curated collection of South Sea pearls set in elegant designs that marry classic sophistication with contemporary flair.

Reflections on a Remarkable Experience
The Atlas Pearls Grand Reopening was far more than a showroom launch; it was a captivating journey into the heart of sustainable luxury. From witnessing the fascinating pearl cultivation process to indulging in a refined coastal lunch and exploring the beautifully curated gallery, every moment was a celebration of nature, craftsmanship, and conscious elegance. It left us inspired, informed, and in awe of the treasures the ocean can offer when nurtured with care and respect. For those seeking an authentic and enriching escape in Bali, a visit to Atlas Pearls in Singaraja promises a truly unforgettable experience.
Atlas South Sea Pearl Farm
Jl. Nelayan, Penyabangan, Kec. Gerokgak, Kabupaten Buleleng, Bali 81155
Phone: +62 812 387 7012
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