Spanish food is colorful, heartwarming, and comforting. It’s also exotic and intensely flavorful! From tapas to paella, here are our picks where you can get the best and most authentic cocina española in Jakarta.
This November, the Jakarta food and drink scene has been heating up with the addition of several new spots to add to your eating-and-drinking-out repertoire. Check out the list below for the most talked about openings in Jakarta.
Lately, Bandung has seen an emergence of delightful dining spaces that are more attuned to locals and tourists. Here, is a selection of the city’s most hyped dining destinations, definitely worth a visit for a drink or a bite.
Dining out is even more exciting with these new additions. Surabaya surely understands its wide range of audiences and has figured out how to satisfy all of their appetites. We have put together this guide for the best new restaurants in Surabaya.
Indonesian food is synonymous with sambal (chili sauce). It is incomplete for Indonesians to eat food without the addition of sambal. Therefore, there are various kinds of Indonesian chili sauces from each region. Here are various Indonesian chili sauces that are really distinctive. Which one is your favorite?
Move aside dalgona coffee and Korean garlic bread. Last year could be your moment but now your trend starts to fade and now is replaced by croffle. Basically, croffle is not something new to the table. Combining the words between croissant and waffle, how to make them is simply by pressing croissant dough in a waffle maker. Before the hype, there are a few places that have been selling croffle ever since a long time ago in Jakarta. What makes it trendy now?
