We had the opportunity to have an inspiring talk with Mrs. Cita Hepiningtias, GM of GH Universal Hotel Bandung. This
In the heart of the city and the holiday season, the new Assistant Director Nina welcomed us kindly at the
While having lunch at Saffron Restaurant, we talked with the General Manager of Four Points by Sheraton Bandung, Emi Rusmiati.
Hotel De Paviljoen Bandung successfully held a Blood Donation activity on 28 December 2019. Located at 12th floor Vesper Sky
In commemoration of the anniversary, Hotel De Paviljoen Bandung shares love at the Tulus Kasih Nursing Home, which is located
I had a great time talking with Chef Sofyan, the executive chef of favehotel Hyper Square about his career journey as
Table manner rules are a set of rules and principles regarding appropriate processes and procedures while eating. Table manner does
We met Mr. Handik Widodo, to talk about his life as the General Manager of favehotel Hyper Square Bandung. As well
It was a great chat with Ririe Idriana, Director of Sales & Marketing éL Hotel Royale Bandung. The lady sat down
Every day we consume varieties of food passed by the two of our hands. In this sense, ensuring the hygiene
