Jetwings Bali is a tour agency company based in South Denpasar, Bali. Founded by a successful Indonesian entrepreneur from Batam Island with the sole purpose to let others discover the beauty of Bali Island. After many years of traveling, Mr. Maike felt it was the perfect time to make a career out of doing something that he loves – selling travel and helping others plan their dream vacations while visiting ‘the Island of Gods’

Well-known for its revitalizing programs that take a holistic approach to health, the flagship wellness resort and the first wellness destination of COMO Hotels & Resorts, COMO Shambhala Estate, recently launched its new Integrated Wellness Program, with personalized solutions to individuals’ needs through expert consultation, nutrition suggestions, a daily wellness treatment, and access to all group wellness activities led by Prasanth Vayanakathu, the newly appointed Wellness Manager and Ayurvedic Consultant.

An exciting new dining destination has arrived in Uluwatu with the release of Le Club 22’s first menu. The casual seaside luxury space sits within the serially stylish Karma Beach on the Bukit Peninsula, a beach club famed for its drinking and dining options for all ages. Its latest innovation is Le Club 22, a secluded space with a focus on creative cocktails, and now, a menu that forms a celebration of seafood.

W Bali – Seminyak is delighted to collaborate with the world-renowned pastry chef and chocolatier all the way from Singapore, Janice Wong. Held from 2-4 September 2022, this exciting collaboration will be filled with sweets as Janice Wong herself will be hosting fun activities, from cocoa planting and an edible chocolate painting class to the extra sweet Sunday brunch.

Mandapa, a Ritz-Carlton Reserve is pleased to announce the appointment of Masanori Hosoya as General Manager for the ultra-luxury resort. Bringing over two decades of hospitality experience to the role and over 16 years with The Ritz-Carlton brand, Masa will oversee all operations and the resort’s business strategy for Mandapa – the third bespoke resort in the prestigious Ritz-Carlton Reserve portfolio and the award-winning property in Ubud, Bali.

Seminyak’s most inviting grill restaurant, FIRE, is returning its primal roots concept, Bali’s mysticism – where the incredible energy and magic of Kecak (Bali’s famed traditional dance) will astonish the guests. Helmed by Chef Norberto Palacios, FIRE is featuring a dramatic open kitchen that awakens guests’ senses to experience the culinary journey.