Nestled within the vibrant culinary landscape of Bali, Midaz is the latest gem under the esteemed LDS Lifestyle Group, renowned for their commitment to quality and innovation in the F&B industry. What's New Bali had the pleasure of immersing ourselves in this captivating culinary haven. Join us as we take you on a journey through the tantalizing flavors, enticing ambiance, and delectable dining experiences.
Epicurean Escapade: Unraveling the Culinary Charms of MIDAZ Grill & Bar Bali
The Captivating Venue
As you step into Midaz, you're instantly transported to a realm inspired by the captivating world of Greek mythology. The ambiance is electric, pulsating with energy and an air of sophistication, yet invitingly casual, setting the stage for an evening of culinary delight and entertainment.
The Enticing Menus
Our journey at Midaz begins with an exploration of flavors, where European cuisine harmoniously melds with Asian and international influences. To commemorate the Islamic Holy Month of Ramadan, Midaz has prepared an enticing Iftar Package, filled with a combination of Middle-Eastern and grilled goodness.
The Iftar Package started with a bowl of warm Chicken Soup for a starter. A great appetite booster which combines tender chicken meat, chopped carrot and tasty broth. Then the main courses were immediately served in the form of delightful Middle Eastern dishes; Hummus, Falafel, Chicken Kabsa Rica, Harissa Grilled Barramundi and Fattoush Salad.
The Hummus, smooth and creamy, beckons with its subtle blend of chickpeas, tahini, and aromatic spices, while the Falafel delights with its crispy exterior giving way to a soft, herb-infused center. Each bite is a testament to authenticity, transporting you to the bustling streets of the Levant.
Next, we savor the Chicken Kabsa Rica, a symphony of flavors where fragrant Basmati rice is infused with spices and crowned with tender grilled chicken thigh. The aroma alone is enough to whet the appetite, and each forkful delivers a burst of savory goodness that dances on the palate. Accompanying our feast is the Harissa Grilled Barramundi, a succulent masterpiece that showcases the bounty of the sea. The fish, perfectly grilled to perfection, melts in the mouth, while the harissa adds a fiery kick that lingers tantalizingly. To cleanse the palate, we indulge in the refreshing Fattoush Salad, a medley of crisp vegetables tossed in a tangy dressing that revitalizes the senses.
The fantastic Iftar Package will only be available at Midaz Bali throughout the Ramadan period, so stop by to break your fasting with family with this delectable Middle-Eastern dining experience while cherishing the Holy Month!
For guests who opted for a more Western taste, Midaz Bali's Black Angus Sirloin steals the spotlight. Each bite of this juicy, premium steak is a revelation, perfectly complemented by a choice of mushroom or chimichurri sauce. It's a carnivore's dream come true, grilled to succulent perfection.
And finally, we conclude our culinary escapade with a sweet indulgence – the Pistachio Milkcake. This heavenly confection is a symphony of flavors and textures, with its creamy pistachio milk sauce enveloping a fluffy, moist cake that melts in the mouth.
The 'Golden Hour'
But our journey at Midaz doesn't end with the food. As the evening unfolds, we are invited to indulge in our Golden Hours special cocktail package; sipping on selected classic and signature cocktails as we bask in the venue's enchanting ambiance, or opt for special Gin Tonic for two, the perfect libation to toast to unforgettable moments.
At Midaz Bali, dining is not merely a meal – it's an experience that engages all the senses, leaving you craving for more. Come and have a taste of this gastronomic adventure yourself, where every dish tells a story and every moment is infused with magic.
Jl. Petitenget No.19, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 811 1001 4738
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