When in Bali, a fine dining experience is a must. Get into the splurging vibe and pick some of the best restaurants in Indonesia for an unforgettable dining experience with your favorite people.
Here are our picks for the best fine-dining restaurants in Bali that you must try!
Best Fine Dining Restaurants in Bali / Berikut adalah pilihan kami untuk restoran mewah fine-dining terbaik di Bali yang harus Anda coba!
Best Fine Dining Restaurants in Ubud - Bali
1. Mozaic Restaurant Gastronomique - Ubud (Reopens 15th Dec 2022)
Following closure for 11 months linked to the global pandemic, Mozaic Restaurant Gastronomique reopens on 15 December 2022. The enforced year-long lay-off allowed in-depth reflections examining past achievements, including the many laurels won by founder and head-chef Chris Salans and the Mozaic Team at a restaurant widely considered Bali's best fine-dining venue for the past two decades.
Mozaic Restaurant Gastronomique is a proud member of Les Grandes Tables du Monde (The Best Tables of the World) making it the best restaurant in Ubud for fine dining and private, romantic dinner experiences. Led by Michelin star restaurant trained chefs Chris Salans partnered with Blake Thornley, Mozaic takes diners on a culinary journey of flavors deeply rooted in Balinese culture. READ MORE
Jl. Raya Sanggingan, Ubud
Call (0361) 975768
2. Blanco par Mandif – Ubud
BLANCO par Mandif Proudly presents a different approach Indonesian Heritage Cuisine: degustation style. Nestled within the Blanco Renaissance Museum complex, offering you natural views of the Tjampuhan River.
From the bountiful harvest of Jimbaran Bay to the lush greenery of Kintamani Hills, BLANCO par Mandif spares no effort in bringing you the best of the seasons. Truly, from nature to table. Pairing the diversity of Indonesian flavours alongside Chef Mandif is Eko Putro, who previously curated the wine list of MTIS, another Seminyak institution.
Kompleks Museum Blanco, Jl. Raya Tjampuhan, Ubud, Sayan, Gianyar, Kabupaten Gianyar, Bali 80571
Phone: (0361) 4792284
3. LOCAVORE – Ubud
Locavore’s guests can anticipate an unforgettable culinary adventure. Led by classically trained chefs Ray and Eelke, the passionate and dedicated kitchen team create unique, contemporary European fare from the finest of locally sourced seasonal ingredients. Artfully presented, meticulously prepared and utterly delicious, the cuisine of Locavore promises an exhilarating fine dining experience.
10 Jalan Dewi Sita, Ubud, Bali, Indonesia
4. Cascades, Ubud
CasCades is an awards winning restaurant located 5 minutes drive from the centre of Ubud Bali, providing a dining experience with striking tropical valley views alongside meticulously crafted food and wine menus. As a fine dining restaurant with European and Asian influences, CasCades produces bold and unique dishes that are perfect for a celebratory or romantic dinner.
The 10 metre high Balinese style thatched roof houses the CasCades bar and casual dining area, 500 m area for lunch or afternoon cocktails. Regular weekly piano performances in the evening contribute to a vibrant and ambient restaurant.
Owned and managed by an Australian family, CasCades sources the finest produce from around the globe including Australian wagyu beef, Canadian lobster and French fois gras.
JLN. LANYAHAN, BR NAGI, UBUD, BALI 80571 INDONESIA
PHONE: +62 361 972 111
EMAIL: [email protected]
5. Ksuna Restaurant Ubud
Photo: Ksuna Restaurant Ubud
Ksuna Restaurant is located in a charming Balinese village on the outer edge of Ubud. With a dramatic pitched roof, open-style kitchen and alfresco terrace, this smart dining venue is a vibrant hub for likeminded people to interact over superb food and conversation. From its elevated vantage point, Ksuna Restaurant is connected to the elements of nature through an all-encompassing view of rice fields and lush greenery.
Ksuna Restaurant is driven by a sustainable ‘farm to table’ food concept that evolves with great care throughout the duration of the day. Every single dish derives from market-fresh ingredients and seasonal specialties that have been locally sourced and cooked with integrity. Their aim is to maintain authenticity and this is achieved by letting natural flavours tell their own story on the dining plate.
Much like its inviting interior décor of wood furnishings and earthy tones, service at Ksuna Restaurant is warm and inviting. Each morning begins with a signature breakfast that includes a-la minute options and healthy items to share. For lunch, there’s an extensive range of International, Asian and local dishes to choose from. Dinner is a more refined affair where culinary innovation comes into play.
The Garcia Ubud
Jl. Raya Silungan, Lodtunduh,
Ubud, Gianyar, Bali 80571
6. The Sayan House – Ubud
THE ROMANCE OF WASABI AND CHILI
Japan and a part of South America are antipodes; opposite poles that lie side by side on a flat map. Thats why the intensity of Latin gastronomy fuses organically with the refined tastes of Japanese culinary art.
Experience their cuisine, composed of contrasting and complimentary flavors. Come and witness the dramatic views of the Sayan Gorge. Enjoy a cocktail at sunset. Have a culinary experience like no other in one of the best restaurants in Ubud, Bali.
Phone +623614792592 | +6282247370344
JL. RAYA SAYAN NO.70 UBUD BALI INDONESIA
7. KUBU at Mandapa – Ubud
A romantic dining by the river in Ubud Bali.
In Bali, farmers store their annual rice harvest in kubu, or bamboo huts. That traditional design and connection to the land inspired the experience at Kubu. The restaurant focuses on Mediterranean-European cuisine prepared with Bali-sourced ingredients, including the signature six- to eight-course degustation menus. The space has a romantic air with the Ayung River flowing alongside and private dining cocoons for intimate meals and special occasions.
Mandapa, a Ritz-Carlton Reserve
Jalan Kedewatan, Banjar Kedewatan, Ubud
Bali, 80571 Gianyar Indonesia
8. Aperitif Bali - Ubud
Photo: Aperitif Bali
Apéritif restaurant and bar is designed to be an enchanting and unique experience, not to be rushed. A dining concept that integrates the long-standing European tradition of enjoying a pre-dinner drink and canapés, the start of your culinary journey with them. Included in the dining experience, the pre-dinner drink allows you to immerse yourself in the design and concept of a bygone era, like being transported back to the roaring twenties.
Your degustation journey of modern global cuisine will start right away, exploring the world through Their eclectic degustation menu. End on a sweet note in our bar, where their dessert and petit fours might entice you to continue your evening with a game of pool and a night-cap perhaps?
Br, Nagi, Ubud,
Gianyar, Bali, 80571
Phone: +62 361 908 2 777
Best Fine Dining Restaurants in Nusa Dua - Bali
9. Koral Bali - Nusa Dua
Photo: Koral Bali
Combining fresh and seasonal products and the skills of award winning Chef Andrea Astone, we are delighted to offer guests a whole host of artisan dishes in the form of a set menu and signature degustation menu. Providing modern cuisine with a twist, Koral delivers a culinary experience like no other. It is the amalgamation of talent, locally sourced fine ingredients and surprising compositions that has secured our place as a unique destination on The Island of Gods.
Guests are invited to an underwater world of bistronomic delights at Koral, the aquarium dining experience at The Apurva Kempinski Bali. All of the senses are stimulated at this unique venue for the very first time. At Koral, diners will feast on elegant dishes inspired by Indonesian coastal flavours and crafted from local ingredients, at a venue that is both casual and refined. More than just a restaurant, Koral offers a full bistronomic experience, combining delectable dining, a laid-back ambiance and the rarefied atmosphere of an aquarium, accompanied with a hypnotic soundtrack that captures the magic and mystery of life below the waves.
THE APURVA KEMPINSKI BALI
JALAN RAYA NUSA DUA SELATAN SAWANGAN,
Phone: +62 361 209 2288
10. Kayuputi Restaurant – Nusa Dua
This 8-times Wine Spectator Award-winning Kayuputi restaurant offers guests an unforgettable dining experience. Serving Asian-influenced haute cuisine backed by a stellar wine list, it is unquestionably Nusa Duas most iconic fine dining venue. With magnificent views over the pristine beach and the Indian Ocean, its design seamlessly blends comfort, luxury and intimacy with the indigenous sophistication expected of the St. Regis brand.
The fusion of east meets west is fully explored by Executive Chef Agung Gede in menus created and inspired by complex integration of Asian and Western flavors, styles and presentation. The emphasis is on thoughtful and authentic preparation that ensures the most complex tastes and textures, nothing exemplifies this better than the delectable eight-course degustation menu, paired with an exquisite selection of our sommeliers hand-selected varietals.
Enjoy pre-dinner evening cocktails sat in the refined Kayuputi Champagne Bar. After dinner, indulge in a fine cigar from an elegant humidor on the deck.
Asian inspired Haute Cuisine
Phone: (+62 )361 300 6786
Email:[email protected] https://www.kayuputirestaurant.com
11. OPIA – Jimbaran
OPIA offers unique, bright and airy destination for guests visiting Bali. The venue is perched ledge-side of the magnificent Jimbaran quarry that sets the stage for a culinary experience. Opia is one of the best Restaurants in Jimbaran, as voted for on Trip Advisor.
Jalan Bukit Permai
No. 2, Jimbaran,
Bali 80361, Indonesia
12. Soleil at The Mulia Bali - Nusa Dua
Experience beachfront dining venue, Soleil, with indoor and outdoor seating overlooking the picturesque Nusa Dua Bay. Catch the legendary Bali sunset as you indulge in our expansive menu with Mediterranean and Pan Asian flavours for dinner. Recognized by TripAdvisor and Architectural Digest as one of The Best Restaurants and Most Luxurious Brunch in the World, this award winning beachfront restaurant promises a magical time on the island of Bali. Booking here - https://muliadining.com/bali/soleil
Best Fine Dining Restaurants in Kuta, Seminyak - Bali
14. FIRE at W Bali, Seminyak
FIRE, the standout grill restaurant at W Bali – Seminyak, invites you to indulge in playful takes on fine dining classics including roasts, tartars, salads and raw bar favorites. Experience tableside meat boards showcasing 12 signature cuts, such as dry-aged Irish ribeye, Australian kiwami wagyu, grain-fed Black Angus prime beef, Argentinian beef and more.
FIRE features indoor and outdoor seating with soothing earth tones accented by pops of vibrant color. Order something from their children’s menu for the kids or reserve one of two private dining rooms. Do it your way and collaborate with their restaurant’s chefs on that perfect platter. Sip on some serious cocktails prepared with smoke and charcoal, as well as some lighter beverage options with ingredients from Indonesia to balance out those fresh grill flavors. Dining at FIRE always delivers.
W BALI – SEMINYAK
L. PETITENGET, BALI
RSVP: [email protected]
15. Chez Gado Gado, Seminyak
Bold and chic, the casual fine-dining & functions venue Chez Gado Gado, has a big but suitably playful name. After over thirty years, the restaurant has earned itself a long-standing legacy in what is usually only fifteen minutes of culinary fame. Modestly standing to the side tail-end of Jl. Dhyana Pura in the bustling labyrinth of Seminyak, Chez Gado Gado has the appearance of a strong and quiet secret, reluctantly shared.
As a restaurant offering primarily Pan-Mediterranean cuisine with menus thought up by an ingenious Dutch chef on an Indonesian island its easy to see why the name is an apt one. Chez Gado Gado is an exotic and ambient blend in a magical location with unsurpassed views of the orange sunsets over the Indian Ocean. Staffed by passionate people from all around the country plus a Sommelier from Chile offering a distinctive wine list this delectable secret is an exotic blend, indeed.
Jalan Camplung Tanduk (Dhyana Pura) 99, Seminyak -80361, Indonesia
Phone: (+62)361 736 966
16. Mauri Italian – Seminyak
MAURI offers a contemporary Italian dining experience with a touch of tradition where ingredients are used at their purest flavors. Italian Contemporary Cuisine by @maurizio_bombini
Call +62 817-776-177
17. Merah Putih Indonesian Fine Dining – Seminyak
Celebrating Indonesias finest cuisine, culture, craftsmanship & people, Indonesian classics are served along side creative dishes that experiment with traditional spices & flavours from across the archipelago.
The architecture of the restaurant is not just beautiful, but also employs rigid eco sustainability concepts.Translucent roof columns capture rainwater and channel it into their water-flow system. Advanced UV filters purify and recycle water, meaning the restaurant draws on no precious groundwater reserves. Solar filtered glass walls meanwhile let the light through to allow our landscaped interiors to thrive, yet keep the tropical heat out.
Jl. Petitenget No.100x, Kerobokan, Bali, Indonesia 80361
Phone: (0361) 8465950
Email: [email protected]
18. NIGITA Dessert Bar - Kuta
Photo: NIGITA Dessert Bar
Born in Bordeaux, the wine and culinary destination in France, Vincent Nigita studied at the country’s prestigious pastry school. He has continued to learn his craft by gaining experience through his combined work and travels around the world. His passion for art and pastry has led him to create enchanted desserts combining technique, passion, precision and taste.
Building his international career alongside some of the world’s most respected chefs including Eric Briffart (M.O.F.), Christian Le Squer (3 Michelin Stars) and Pierre Gagnaire (3 Michelin stars), Nigita left his position as pastry chef at the Four Seasons Hotel Paris in 2016 to travel around the world and discover the unique flavors and ingredients from every region that he visited.Falling in love with Bali for its rich culture, art, and abundance of natural resources, Vincent Nigita would like to share his journeys with you through his creation.
Jl. Tegal Sari No.5 A,
Canggu, Kec. Kuta Utara,
Phone: +62 81139409994
19. Frestro & Bar, Seminyak
Frestro & Bar is a restaurant and bar in the heart of Seminyak, serving Mediterranean cuisine, made with passion for gastronomy, added with a dash of beautiful soul from Bali. It is a perfect place for all occasion; brunch, lunch, intimate dinner or for after-party drinks late at night. The place has an ingenious menu created by one of Indonesias rising celebrity chefs, Mandif M. Warokka who bring a concept of strict no chemicals or additives policy.
Jalan Petitenget No.108 – 110, Kerobokan, Bali
Phone: (0361) 9345888
20. SI JIN - Kerobokan
Photo: SI JIN
SI JIN incorporates Japanese and Korean techniques to deliver a dining experience that is personalised, genuine and transparent. Their menu is curated to achieve long-lasting impressions for their customers – an experience that delights the palate and caters the mind.
SI JIN features carefully researched and handpicked meats by the passionate hands of Chef-Owner Joel Si Jin. From across the continents, they serve conventional cuts all the way to the most exclusive and rarest cuts. This makes SI JIN the place to have an unsurpassable journey of discovery and appreciation of meat. Chef Joel Si Jin and his impeccable culinary team strive to deliver quality dishes and impressionable dining experiences while remaining true and authentic to themselves.
Jl. Lebak Sari No.18
Phone: +62 812 3871 3964
21. The Plantation Grill – Double Six Seminyak Bali
20’s inspired Grill and Bar, specializing in dry aged meat & line-caught, sustainable seafood.
Plantation Grill flaunts twenties-style luxury, with marble finishes, a vaulted double-height ceiling and huge glass windows looking out to the sea. Guests are introduced to the venue via a beautiful spiral staircase which leads them down to luxurious leather booths. The restaurants specialty is dry aged, exclusively sourced and imported meat and line-caught sustainable seafood cooked over custom made coal and wood grills and wood-fired ovens.
As well as the main restaurant area, guests can also enjoy the Plantation main bar which has seating to eat from a styled bar menu with dishes such steamed lobster roll, minute steak, hand cut fries and wood grilled pasture fed burgers.
Situated just atop the spiral staircase is SLING BAR, an intimate space with a spirit of The Great Gatsby meets Hemingway. Guests can enjoy prohibition-style cocktails until the late hours. Sling Bar also has a secret door that leads into a mischievous hideaway boudoir for that special event.
Reservation via Whatsapp +62 81999895 111
Best Fine Dining Restaurants in Canggu Bali
Iwa Restaurant at Hotel Tugu Bali
Featuring an extensive menu of authentic Indonesian cuisine made with passed down recipes done with a contemporary approach, dining in Iwa is ‘A Culinary Journey throughout the Indonesian Archipelago’. The name of the restaurant derived from the legend of Kebo Iwa, a Balinese history that was written in ancient historical manuscripts from the 12th century. With more than 13.000 islands and hundreds of ethnic groups, each of which created hundreds of exotic dishes based on very different vegetation, spices and produce of each locality, it is almost impossible to pinpoint specific characters of Indonesian cuisine. Iwa is in invitation to eat your way through the nation.
Address: Jl. Pantai Batu Bolong, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Phone: +62 361 4731701
KONG BALI at Berawa Canggu
Opening its door on 1st September 2021, KONG brought an international elegance to the bustle of Canggu – offering contemporary bistro chic-styled dishes with a personable and refined service. The eclectic menu serves a generous a la carte menu, fine wines & classic cocktails, and a wide variety of bar snacks & delicatessens. The kitchen uses only the freshest produce and ingredients available, sourced with sustainability in mind.
KONG is housed in a new colonial-style building on JL. Pantai Berawa – complete with wooden shutters and inner archways, evocating Singapore of the 1920s. This motif extends into the lush interiors where wood surfaces compliment dark blue walls, brightened by the polished white floors. The dark corners and velvet touches give KONG a cosy yet elegant ambience. We invite you to join us for a relaxed & refined evening at KONG.
Address: Jl. Pantai Berawa No.14B, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Phone: +62 852-1668-8869
To make a reservation, please click the link below ⤵️
Santanera at Canggu Bali
The chefs behind the Santanera menu are Andres Becerra and German Rincon; two culinary connoisseurs from Colombia with lifelong passions for seasonal and sustainable produce. They’ve honed their craft in a handful of award-winning restaurants around the world. From Colombia’s fine-dining showpiece, Leo Cocina y Cava, to Melbourne’s institution, Movida Aqui and Michelin-starred Els Casals, the Santanera chefs are bringing their international repertoire to the teak wood table tops of Canggu, Bali.
18:00 - 00:00 / Open Everyday
+62 (0)812-4665-8896 https://www.santanerabali.com/about
Samesa Canggu & Seminyak (Recently Opened)
Sa’Mesa is a traditional Italian style dining experience, but with a twist. Everyone is seated together; strangers, family, and friends, on one singular table. The food comes out and is placed in the middle of the table so that you are able to taste and try each of our 18+ unique dishes. This sharing concept helps to facilitate an unforgettable experience of bringing people together in a new dining format. “Come as strangers, and leave as friends!” – the Sa’Mesa way.