Bejana Restaurant, the scenic Indonesian restaurant at The Ritz-Carlton, Bali, located in Sawangan, Nusa Dua, Bali recognized by global epicureans through the prestigious 2022 Haute Grandeur Global Restaurant Awards. The restaurant is destined to become one of the region’s top culinary offerings, with an elegant selection of indoor and outdoor seating featuring dramatic views of the resort and the Indian Ocean.
Embracing the tastes and the traditions of Indonesia’s rich culinary heritage, the chefs use premium ingredients to elevate typical dishes to a fine dining standard. The menu presents dishes from different regions of Bali and Indonesia, such as Soto Pesmol, a spiced coconut and seafood soup originally from Jakarta, and Bebek Betutu, a Balinese roast duck in Banana Leaf. Local inspiration is also reflected in the bar where signature cocktails are composed with exotic island fruits, herbs and spices.
“At The Ritz-Carlton, Bali we strive to create unforgettable dining experiences for our guests, with world class cuisine and stunning settings enhanced by the legendary service of the Ladies and Gentlemen of the resort. We are thrilled that this dedication to excellence has been honored by such a prestigious luxury award event,” says General Manager, John Woolley.
The Haute Grandeur Global Restaurant Awards recognize remarkable achievements in delivering consistent, exceptional experiences in the global luxury hospitality industry. The Awards inspire even greater success in already remarkable restaurants and set a new standard of excellence. The result is recognized through feedback from guests and not quantity of votes by the general public or a panel of judges. This fair and transparent process guarantees unbiased results – a concept exclusive to the brand.
Presenting a unique mix of five-star flair and relaxed ambience, Bejana clings to the limestone cliffs of Nusa Dua, offering diners panoramic views of the sparkling Indian Ocean. Melding traditional and contemporary Balinese design elements the restaurant’s three distinct levels include an expansive open-air wooden deck with cozy lounges and casual outdoor seating, a stylish dining room and an atmospheric Culinary Cave where guests can join inspiring cooking classes.
Every Saturday, Bejana restaurant offers a special themed Balinese dinner buffet for resident and non-resident guests. A lavish buffet spread includes authentic Balinese appetizers, soup, carving stations with condiments, traditional desserts, as well as Balinese Babi Guling (Suckling Pig).
For more information, visit www.ritzcarltonbali.com and join the conversation on social media with #RCMemories.
The Ritz - Carlton Bali
Jalan Raya Nusa Dua Selatan Lot III Sawangan, Nusa Dua
Bali, 80363 Indonesia
Phone: +62 361 849 8988