Angelina Agata
Jan 19, 2026
W Bali – Seminyak iconic Sunday Brunch welcomes a Japanese- inspired collaboration with La Naya at Starfish Bloo. Framed by the Indian Ocean, the one-day experience brings together contemporary café culture and coastal sophistication in a setting designed for long afternoons by the sea.
The menu reflects La Naya’s modern, detail-driven approach, interpreted through Japanese-accented brunch plates that feel both considered and expressive. Balanced by Starfish Bloo’s oceanfront backdrop, the experience unfolds with an easy sense of rhythm—beginning in daylight and gradually easing into a more cocktail-led afternoon, guided by music, mood, and setting.
Drinks are treated with equal intent. Tea-infused cocktails, bright citrus notes, and thoughtfully crafted non-alcoholic options punctuate the afternoon, offering moments of contrast and refreshment between courses. Each pour is designed to complement both the menu and the changing pace of the day.
Playful yet polished, this limited-edition Sunday Brunch captures a distinctly current approach to dining—effortless in feel, deliberate in detail, and made for those who know how to spend a Sunday well.
La Naya Sunday Brunch Menu Highlights
-Crab Sando
-Chawanmushi with Foie Gras
-Shabu-shabu
-Temari Sushi
-Japanese Pasta with Ume
Drink Highlights
-Ice Rose Matcha
-Yuzukosho Margarita
-La Naya Spritz (Mocktail)
-Hojicha Negroni
-Paradiso
When : Sunday, 25 January 2026 from 12 PM - 3.30 PM
Where : Starfish Bloo, W Bali – Seminyak
For more information and reservations, visit here or email.
W Bali - Seminyak
Jl. Petitenget, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali
Phone : +62 361 3000 106