Ramadan is a time of togetherness and tradition.This March, Fairfield by Marriott Bali, South Kuta invites guests to break their fast with a delightful Iftar buffet at Dery’s Restaurant, where warm hospitality meets authentic Indonesian flavors. Throughout March 2025, guests can savor a thoughtfully curated Nusantara buffet, bringing comfort and tradition to every table.
The Iftar buffet at Dery’s Restaurant is more than just a meal; it’s an experience that brings people together. One of the highlights of this special dining experience the warm selection of traditional takjil, including kurma and kolak pisang, setting the stage for a fulfilling meal. Whether dining with family, friends, or colleagues, the atmosphere at Dery’s Restaurant ensures a memorable evening for all.
Guests can also look forward to indulging in the chef's special Iftar creations, such as Mango pudding, crispy Bakwan, and Es Campur from the live stall, offering a delightful mix of sweet and savory flavors. Additionally, the buffet features flavorful Nasi Goreng Rempah, succulent Ayam Bakar Taliwang, and refreshing Ikan Asam Manis, ensuring a satisfying culinary experience. Priced at IDR 125,000 NET per person, this Delightful Iftar Journey features a sumptuous buffet, includes free-flow iced water and tea, available from 6:00 PM to 10:00 PM. Designed for convenience and comfort, this dining experience ensures a seamless way for guests to enjoy their Iftar in a warm setting.
At Fairfield by Marriott Bali, South Kuta, we understand the importance of balance—whether you’re here for work, relax, or enjoy time with loved ones. The Delightful Iftar Journey is the perfect way to recharge and reconnect while indulging in the rich flavors of Indonesia.
For reservations and more details, please visit www.fairfieldbalisouthkuta.com, contact +62 819-9956-7442, or email [email protected].
Fairfield by Marriott Bali South Kuta
Jl. Wana Segara No.25, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361
Phone : +62 361 4753 111
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