mooncakes

Unwrap The Art Of Mid-Autumn With Mooncake Galore

Pen Tristan Tanaya
Calendar Sep 04, 2026

This Mid-Autumn Festival, Lion X Restaurant dares to redefine tradition with Mooncake Galore, a striking collection of artisanal mooncakes where…

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This Mid-Autumn Festival, Lion X Restaurant dares to redefine tradition with Mooncake Galore, a striking collection of artisanal mooncakes where heritage flavors meet bold, contemporary expression. Available from 8 September to 8 October 2026, the collection transforms a timeless ritual into a statement of modern indulgence.


Breaking away from convention while honoring its roots, Mooncake Galore showcases an elevated selection of both classic baked mooncakes and innovative snowskin creations.

 


The Snowskin Collection takes center stage with a playful and contemporary spirit. Crafted with delicate, chewy snowskin pastry, each flavor offers a unique balance of texture and taste:


Naiwong Custard Egg with Mung Bean: Silky Hong Kong-style custard paired with smooth mung bean paste, delivering a rich yet comforting sweetness.


Yam Taro Peanut Lotus: A harmonious blend of creamy taro, crunchy roasted peanuts, and fragrant lotus paste for a satisfying contrast of textures.


Wintermelon with Homemade Pineapple Paste: A refreshing combination of mildly sweet wintermelon and tangy handcrafted pineapple filling, creating a vibrant tropical twist.


Purple Potato Lotus Paste with Ferrero Rocher Chocolate: Velvety purple sweet potato and premium lotus paste enhanced with Ferrero Rocher chocolate, offering a luxurious fusion of East and West.


Complementing these contemporary creations, the Classic Baked Collection celebrates the enduring flavors of Mid-Autumn Festival with a refined, low-sugar recipe that appeals to modern palates.
 


The selection includes:


White Lotus Paste: Smooth, delicate, and elegantly sweet.


Red Bean Paste: Rich and earthy with a comforting traditional character.


Green Tea Lotus Paste: Subtly bitter green tea notes balanced by fragrant lotus sweetness.


Black Sesame Lotus Paste: Deeply nutty and aromatic with a velvety finish.


Pandan Almond Lotus Paste: A Southeast Asian-inspired blend featuring fragrant pandan and crunchy almond accents.


Red Lotus Paste: A classic favorite known for its rich flavor and luxurious texture.


Each baked mooncake is available with or without a golden single egg yolk, allowing guests to choose between a lighter delicacy or the traditional savory-sweet indulgence that symbolizes prosperity and completeness.


Encased in elegant packaging, Mooncake Galore is designed to impress, whether as a luxurious personal treat, a meaningful family sharing experience, or a sophisticated festive gift for colleagues, clients, and loved ones.


The flavorful mooncake starts at just IDR 260,000 net.


"Tradition should evolve," shares Chef Alex Kuan. "With Mooncake Galore, we've taken familiar flavors and pushed them further, layering new textures, premium ingredients, and a modern point of view, while still respecting the essence and symbolism of Mid-Autumn Festival."
 

 

 

 

 

Lion X
Located in: Renaissance Bali Nusa Dua Resort
Kawasan Pariwsata Lot SW 4 & 5, Jl. Nusa Dua, Badung, Bali
Phone: +62 361 2092888
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