Aryaduta Bali, Sapta Rasa Returns with More Than Just Flavors

Aryaduta Bali, Sapta Rasa Returns with More Than Just Flavors

Pen Merry Wong
Calendar May 16, 2025

Aryaduta Bali celebrates the diverse flavors and culture of Indonesia, as well as the stories that unfold around the dining table.

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Aryaduta Bali proudly launched its annual signature culinary campaign, Sapta Rasa, at an exclusive event attended by media partners. Now in its third year, the campaign celebrates the diverse flavors and culture of Indonesia, as well as the stories that unfold around the dining table.

 

The event began with traditional Indonesian canapés accompanied by the gentle sounds of a Balinese rindik instrument, which set a warm, culturally rich atmosphere. This was followed by a speech from ARYADUTA Bali’s general manager, RM Rendy Prapanca. He announced that this marks the third year of the Sapta Rasa campaign and expressed his enthusiasm for highlighting Indonesia’s diverse culinary heritage. “We hope this campaign brings a taste of Indonesia and meaningful stories to every table,” he said.

 

 

Marketing Communication Manager Gladys Monica introduced this year's theme: “Meja Cerita,” promoted with the hashtag #CeritaDiMeja. She said, "We believe every table holds a story, whether joyful or filled with life lessons. Many of our memories are created through food, and we want ARYADUTA Bali to be a part of those moments.”

 

Then, guests were treated to a food parade by the ARYADUTA Bali Food & Beverage team. Dressed in traditional Balinese attire, the team presented Nasi Yasa, a ceremonial dish rooted in Balinese rituals that symbolizes gratitude and harmony. This sacred presentation reflected the campaign’s deeper purpose of offering cultural reverence with every meal.

 

 

After dinner, guests enjoyed a heartfelt poetry performance by Pranita Dewi, who recited an original piece written for this year's Sapta Rasa campaign. The performance was deeply moving and left a lasting impression. One of the verses shared reads:

 

“Mimpi tidak selalu datang lewat tidur. Kadang, ia muncul dari panci yang diaduk perlahan, dari dapur yang masih gelap pada pukul lima pagi, dari seseorang yang tak pernah bertanya apakah kita akan berhasil. Ia terus mengisi piring kita agar kita cukup kuat untuk gagal dan mencoba lagi.”

 

This poetic moment captured the spirit of #CeritaDiMeja — that every meal has a story, a memory, and often silent support that gives us strength.

 

Each attendee received a Meja Cerita Card Game as a memento. The game is available in four themed editions—Family, Couple, Group of Friends, and Dad Jokes—and encourages connection and conversation over meals.

 

 

From May 1 to August 31, 2025, the Sapta Rasa campaign will offer a variety of culinary experiences. Guests can indulge in the Balinese Megibung Feast for IDR 310,000++ per package or enjoy the Bali Local Cheese Platter for IDR 350,000++. The platter features five locally produced cheeses paired with truffle honey, grape and pineapple jam, and walnuts. Those who prefer cured delicacies can enjoy the Antipasti Selection, priced at IDR 400,000++, which includes pork loin, pancetta, coppa, beef bresaola, beef fillet, and beef fesa, served alongside grain mustard, giardiniera, black olives, and grissini. Seafood lovers can enjoy the Seafood on Ice package, priced at IDR 700,000++, which features king prawns, oysters, crab, tuna, green mussels, and more. It is served with mignonette, caper-infused butter, and lemon.

 

For more information about future events and offerings, please visit www.aryaduta.com/bali or contact +62 811-3960-8623 or by email to [email protected].

 

Aryaduta Bali
Jl. Kartika Plaza, Lingkungan Segara, Kec. Kuta, Kabupaten Badung, Bali 80361.
Phone : +62 361 4754 188
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