J.J.A. Unveils a New Culinary Journey Inspired by the French Riviera

A jewel in the heart of The St. Regis Jakarta, J.J.A. continues to redefine the city’s culinary landscape with the launch of its newest menu, a refined tribute to the effortless elegance and sun-drenched flavors of the French Riviera.

 

Celebrated as the hotel’s signature dining destination, J.J.A. blends bold creativity with timeless sophistication, offering an experience that speaks to both local gourmands and global tastemakers. With its cosmopolitan energy and commitment to excellence, J.J.A. has become a beacon within Jakarta’s vibrant dining scene.

This latest chapter captures the spirit of the Riviera, where laid-back luxury meets coastal indulgence. Drawing inspiration from the culinary richness of the southern French coast and neighboring regions, the new menu celebrates fresh ingredients, bold accents, and Riviera flair, all brought to life through the restaurant’s hallmark refinement and craftsmanship.

At the heart of the J.J.A. experience remains its signature Pira grill, revered for its precise technique and smoky nuance. Among the highlights are the indulgent Côte de Bœuf, delicate Coquilles Saint-Jacques, soul-warming Soupe à L’Oignon, and elegantly prepared Pâtes Aux Fruits de Mer — each dish curated to ignite the senses and embody ageless refinement.

With this Riviera-inspired menu, J.J.A. invites guests to escape into a world of sunlit flavors, elevated textures, and modern sophistication, all set within the refined surrounds of Jakarta’s Best Address.

For orders, contact our F&B Reservation at [email protected] or WhatsApp at (+62) 811 1922 2262.

 

For more information about The St. Regis Jakarta, please visit www.stregisjakarta.com or follow Instagram @stregisjakarta