Annissa Wulan
Aug 23, 2025
It’s not just about taste—ambience matters too. Yogyakarta is home to many restaurants surrounded by lush green rice fields, creating the perfect backdrop for relaxing meals and capturing stunning photos for your social media.
1. Abhayagiri Restaurant
Abhayagiri Restaurant offers an elegant fusion of modern and traditional architecture, along with sweeping panoramic views of the region’s renowned landscapes, including the iconic Prambanan Temple, the distant Merapi Volcano, lush rice paddies, and the temple-studded horizon of Sojiwan. The restaurant's design, featuring indoor and open terrace seating, creates a serene and cool ambiance perfect for special meals or scenic relaxation. Abhayagiri serves a sophisticated mix of high-quality Indonesian favorites like bebek kebuli, sate maranggi, and empal gentong, along with international dishes such as grilled salmon and tenderloin steak—offered ala carte, in set menus, or buffet-style in a refined presentation.
Abhayagiri Restaurant
A: Sumberwatu Heritage Resort, Yogyakarta
P: 0812-8889-8264
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2. Arion Coffee & Tea
Arion Coffee & Tea is a charming semi-outdoor café nestled on the edge of rice fields, offering a cool, tranquil setting perfect for leisurely lounging or getting some work done while gazing at lush paddies. Featuring both indoor and outdoor seating, it serves a broad menu of affordable beverages—ranging from manual brew coffees, espresso-based drinks, and lovely mocktails like squash—along with comforting snacks and light meals, all thoughtfully priced between roughly Rp7,000 and Rp29,000.
Arion Coffee & Tea
A: Jl. Bantul No.204, Yogyakarta
P: 0857-0312-6429
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3. Geblek Menoreh View
Geblek Menoreh View is a captivating angkringan-style café nestled amidst the verdant rice paddies. With scenic views of the rolling Menoreh hills, semi-outdoor seating, and traditional saung-style architecture, it offers a peaceful countryside retreat just off the beaten path. The menu spotlights geblek, a crispy tapioca-based Kulon Progo specialty, along with a variety of classic angkringan snacks like nasi kucing, sate, gorengan, and local drinks—all priced affordably between about Rp1,000 and Rp8,000.
Geblek Menoreh View
A: Kulon Progo, Yogyakarta
P: 0877-2234-5101
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4. Geblek Pari
Geblek Pari is a delightful rural-style restaurant where guests dine in joglo-inspired wooden-and-bamboo structures surrounded by panoramic rice paddies and the distant Menoreh Hills. The eatery’s name draws from its signature dish, geblek—a crispy, cassava-flour snack—and pari, a Javanese term for rice—aptly reflecting its scenic paddy-land setting. Visitors serve themselves from a charming prasmanan buffet, where menus rotate daily and spotlight traditional villagers’ offerings like sayur lodeh, brongkos, tempe mendoan, pisang goreng, as well as local specialties such as jantung pisang and lompong.
Geblek Pari
A: Kulon Progo, Yogyakarta
P: 0877-0033-9676
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5. Joglo Sawah TanNuko
Joglo Sawah TanNuko offers a tranquil dining experience defined by its traditional joglo-style architecture and serene rice-field views. This culinary gem features a variety of Indonesian favorites—from crispy gurame goreng, mangut lele, and udang asam manis to nila bakar, special fried rice, bakmi rebus, and succulent buntut bakar—with prices ranging between Rp13,000 and Rp160,000.
Joglo Sawah TanNuko
A: Sleman, Yogyakarta
P: 0811-2952-224
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6. Kepik Sawah
Kepik Sawah is a beloved restaurant perched gracefully amid lush rice paddies, offering a serene, nostalgic escape from Yogyakarta’s hustle. The venue blends traditional Javanese architecture—complete with joglo-style structures, bamboo-woven walls, vintage posters, and nostalgic décor reminiscent of the past—with open-air seating that invites a cool countryside breeze and sweeping views of green fields. Its menu is a delicious dive into Indonesian comfort food, featuring homestyle dishes like garang asem, gadon, grilled ribs, and seafood, alongside standout traditional beverages such as AY-WHA sarsaparilla, Limun Lecy, and other “old-time” soft drinks.
Kepik Sawah
A: Jl. Ngapak-Kentheng, Yogyakarta
P: 0857-2982-8282
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7. Kopi Ampirono
Kopi Ampirono is a serene, joglo-architecture café nestled amid the terraced rice paddies, roughly a 30–45 minute drive from the city, where the peaceful rural ambiance blends with cool breezes and photogenic views of the Menoreh hills. Designed in a traditional Javanese “ndeso” style, complete with wooden and bamboo elements, it offers both indoor and open-air seating that invites visitors to unwind while gazing over lush, green fields. The café specializes in affordable, homestyle Javanese fare—think sayur lodeh (with choices like kluwih or tempe), geblek, pisang goreng, nasi sayur prasmanan, and classic coffee varieties like kopi tubruk, kopi joss, and Menoreh-Arabica blends— with prices usually ranging between Rp5,000 to Rp10,000.
Kopi Ampirono
A: Kulon Progo, Yogyakarta
P: 0822-2673-0823
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8. Kopi Klotok
Kopi Klotok is a beloved rural-style warung nestled among the rice paddies. Housed in a classic joglo-style wooden structure with nostalgic furniture and an open-fire kitchen, it evokes the comforting atmosphere of a grandmother’s home. Visitors enjoy the immersive countryside experience—sitting on tikar matting by the fields, refreshing mountain breezes, and occasional views of Mount Merapi in the distance. The menu is simple yet hearty, offering buffet-style homemade dishes like lodeh terong, nasi megono, tempe garit, crispy omelet, and the signature pisang goreng, all ideal with their namesake “kopi klotok” coffee brewed over a wood-fire stove.
Kopi Klotok
A: Jl. Kaliurang KM.16, Yogyakarta
P: 0822-3131-2004
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9. Lor Sawah Griya Dahar & Ngopi
Lor Sawah Griya Dahar & Ngopi is one of the best restaurants near rice fields in Yogyakarta, offering a serene rural atmosphere with traditional Javanese architecture and calming views of green paddies. Established in 2019, this spot combines authentic local flavors with a cozy dining experience, serving everything from homestyle dishes like mangut nila, pepes tahu, and sayur lodeh to light bites such as mendoan and pisang goreng. Coffee lovers will also enjoy its signature Wild Luwak Robusta and Vietnam Drip, while non-coffee drinkers can choose from refreshing lemonades and mojitos.
Lor Sawah Griya Dahar & Ngopi
A: Jl. Cendrawasih No.35, Yogyakarta
P: 0812-2742-1616
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10. Marisini Coffee
Marisini Coffee is a popular joglo-concept café tucked beside rice paddies, offering a serene rural escape just outside Yogyakarta's bustle. The café's traditional wooden joglo architecture—with both cozy indoor spaces and open-air zones overlooking grassy fields—is ideal for unwinding or creative work amid natural beauty. Guests can choose from a diverse menu of espresso-based coffees like Americano, latte, and the signature “Es Kopi Susu Papa Marisini,” alongside comfort food such as nasi goreng, pasta, bubur, and local snacks like tempe mendoan and pisang goreng, all reasonably priced around Rp11,000–Rp30,000.
Marisini Coffee
A: Sleman, Yogyakarta
P: 0813-1913-1389
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11. Millenial Coffee and View
Millenial Coffee & View is a charming café offering sweeping views of verdant rice paddies and rolling hills. Especially enchanting during sunset, the café’s elevated vantage point allows guests to watch the sky glow warmly against green landscapes, with city lights twinkling as dusk settles. The café features both indoor and outdoor seating, where visitors can opt for a breezy terrace view or a cozy, sheltered spot. Its menu is affordable and diverse—covering Indonesian, Asian, and Western dishes such as burgers, spaghetti, nasi goreng petai, and unique “Milenial” dishes, plus a range of local and international beverages priced roughly between Rp4,000 and Rp35,000.
Millenial Coffee and View
A: Bantul, Yogyakarta
P: 0821-3469-2539
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12. Narawita Sanctuary Space
Narawita Sanctuary Space is a refreshing café set amidst lush, verdant rice paddies. This spacious spot pairs a rustic indoor design—crafted with warm wooden tones—with semi-outdoor and outdoor seating that immerses visitors in soothing countryside vibes. Known for its aesthetic appeal and relaxing ambience, Narawita is especially popular for casual gatherings, working remotely, or simply unwinding with a view, earning praise as a “hidden gem” that blends calm charm with comfortable modern amenities. The menu offers healthy, diverse choices—from espresso-based coffees and mocktails to non-coffee, teas, and even kombucha—typically starting around Rp15,000.
Narawita Sanctuary Space
A: Sleman, Yogyakarta
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13. Pawon Tembi
Pawon Tembi is a delightful rustic restaurant where guests can enjoy traditional Javanese cuisine in a cozy joglo-style setting right beside lush rice fields. The open, semi-outdoor layout invites refreshing breezes and offers a calming rural ambiance that makes every meal feel like a mini escape. Featured menu items include favorites like mendoan (fried tempeh), hot plate dishes such as iga (ribs) and kerang (shellfish), as well as nasi goreng sawah and popular local mains like lele mangut and ayam goreng asam—all affordably priced between Rp8,000 and Rp30,000.
Pawon Tembi
A: Bantul, Yogyakarta
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14. SABIN by Seken Living
SABIN by Seken Living is a uniquely expansive café and dining destination framed by verdant rice paddies and offering tranquil views perfect for a relaxing escape. Managed by the eco-conscious Seken Living Group, this rustic spot blends culinary delights with creative craft shops, organic mini-farms, and lifestyle workshops—all under one leafy, two-story setting. On the ground floor, you’ll find a cozy cafe offering specialty coffees, mocktails, and smoothies, while upstairs, the restaurant serves thoughtfully curated, healthy dishes—ranging from garang asam ribs and grilled tuna to mangut patin and creative pasta or salad options—alongside a selection of desserts like cheesecake and panna cotta.
SABIN by Seken Living
A: Sleman, Yogyakarta
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15. Satria Resto Prambanan
Satria Resto Prambanan is a warm and rustic eatery nestled just a 10-minute drive from Prambanan Temple, offering sweeping panoramas of lush rice paddies—and on clear days, even the temple silhouette in the distance. Its expansive layout includes traditional bamboo saung-style seating and bar stools facing the fields, creating a peaceful countryside dining experience. The menu features authentic Indonesian dishes—such as nasi gudeg pedas, sup iga, and traditional beverages like kopi, susu jahe, and kunyit asem—served at reasonable prices. Guests especially rave about the flavorful Beef Rendang, which was even prepared by Gordon Ramsay for a show.
Satria Resto Prambanan
A: Kalasan, Yogyakarta
P: 0812-2324-2523
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16. Sawah Resto
Sawah Resto Nologaten is a beloved rice-field–side dining spot in Yogyakarta that delivers both scenic serenity and a diverse menu of flavorful Indonesian cuisine. Nestled amidst lush paddies, this restaurant is perfect for family outings and group gatherings, offering well-presented dishes ranging from fish, chicken, to meat specialties, all at affordable prices. Guests rave about the picturesque environment that blends cool, natural ambiance with delicious comfort food.
Sawah Resto
A: Gg. Melon No.168, Yogyakarta
P: 0812-2681-7789
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17. Srawung Resto & Kopi
Srawung Resto & Kopi is a beautifully rustic café-restaurant framed by expansive rice paddies and designed in a traditional Joglo-style structure, offering a tranquil countryside escape just a half-hour from central Yogyakarta. The spot embodies its name—“Srawung,” meaning to gather—both in spirit and in practice, by employing mostly locals and sourcing produce like rice, vegetables, and spices from the surrounding area. The menu showcases hearty Javanese home-style cooking, including standout dishes like ayam ingkung uwuh, sayur lodeh sukun, oseng daun pepaya, as well as Western options such as spaghetti and sandwiches—all at friendly prices.
Srawung Resto & Kopi
A: Kalasan, Yogyakarta
P: (0274) 2851596
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18. Suwatu by Mil & Bay
Suwatu by Mil & Bay is a standout dining destination perched on the Sumberwatu cliffs where serene rice fields meet sweeping views of Prambanan Temple, Mount Merapi, and the southern cityscape—making it a top choice for scenic meals and romantic outings. This gallery-style cafe-restaurant blends elegant joglo-inspired architecture, curated Indonesian artisan crafts, and cultural performances with a refined, all-you-can-eat buffet experience featuring traditional Javanese dishes prepared by local villagers—offered in two set packages (Sojiwan and Prambanan) priced around Rp150,000 to Rp250,000 per person.
Suwatu by Mil & Bay
A: Sleman, Yogyakarta
P: 0821-9043-1561
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19. Terraloka
Terraloka is a standout café nestled within the terraced rice fields, offering a refreshing blend of industrial-modern design and natural beauty. With its minimalist white interior, semi-outdoor dining areas, and expansive views of verdant fields—plus, on clear days, distant glimpses of Merapi and Merbabu—it offers an Instagram-worthy escape in a peaceful rural setting. Terraloka’s menu impresses with a variety of both Western and Indonesian dishes—from artisan teas, espresso-based coffees, and signature ice kopi gula aren to burgers, pizzas, nasi ayam lada hitam, and beef teriyaki—priced affordably between approximately Rp18,000 to Rp72,000.
Terraloka
A: Jl. Raya Kaligesing, Yogyakarta
P: 0851-5739-5545
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