Embark on a culinary journey through the vibrant streets of Yogyakarta, where each bite is a symphony of flavors and a testament to the city's rich culinary heritage. From the sizzling street-side satay stalls to the aromatic Warungs serving traditional Javanese fare, the culinary scene here is a harmonious blend of tradition and innovation. Here is a list of recommended culinary destinations that you should try:
Best Culinary Spots in Yogyakarta / Tempat Kuliner Terbaik di Yogyakarta
1.Angkringan Kopi Jos Lik Man
A popular destination and a pioneer of Angkringan in Yogyakarta, Angkringan Kopi Jos Lik Man is a Yogyakarta night culinary hub that consistently draws a crowd of visitors every day. They serve the renowned Kopi Jos, a charcoal coffee with a unique and delightful taste. In addition to its signature Kopi Jos, this legendary dining place offers a variety of other dishes, ranging from Nasi Kucing (small portions of rice) to its distinctive side dishes.
Angkringan Kopi Jos Lik Man
Jl. Poncowinatan No.7, Yogyakarta.
2. Gudeg Mbah Lindu Sosrowijayan
Gudeg Mbah Lindu is a perfect breakfast choice when strolling along Malioboro Street in the morning. Crafted with extensive experience, this Gudeg has been serving customers for decades. Its distinctive and simple taste will undoubtedly offer a new culinary experience while exploring Yogyakarta.
Gudeg Mbah Lindu
Jalan Sosrowijayan, Yogyakarta
3. Gudeg Pawon
Gudeg Pawon is one of the most popular culinary delights in Yogyakarta, especially in the evening. This iconic Gudeg spot has been open for more than 50 years. True to its name, Gudeg Pawon allows patrons to enjoy the dish directly from its kitchen, or 'pawon' in Javanese. Despite the inevitable queues, this culinary gem in Yogyakarta is only open for about 3 hours each night.
Jl. Prof. DR. Soepomo Sh UH/IV No.36, Yogyakarta.
4. Lesehan Terang Bulan (SBTB)
Lesehan Terang Bulan is a popular night culinary spot, featuring fried pigeon as its main and best-selling menu. Various other side dishes are also available at this lively outdoor dining location, making it one of the most vibrant evening culinary experiences in Yogyakarta. The establishment is easily accessible, adding to its appeal.
5. Lumpia Samijaya
Lumpia Samijaya serves excellent spring rolls and has gained popularity thanks to its delightful taste. Available with various fillings, from quail eggs to chicken, these spring rolls have been sold for more than four decades.
6. Lupis Mbah Satinem
Open from early morning at 5 AM, this culinary delight always has a long queue of customers. Despite only being sold in front of a shop, this typical Jogja culinary delight boasts a delicious and authentic taste. It's not only popular among locals but also well-known among newcomers.
Lupis Mbah Satinem
Jl. Bumijo No.52-40, Yogyakarta.
Also Read: Best Places to Eat and Drink in Yogyakarta
7. Mangut Lele Mbah Marto
Mangut Lele Mbah Marto has been opened since the 1960s and is one of the legendary culinary spots in Jogja. The signature dish of this Jogja culinary gem is a re-cooked smoked catfish, prepared with spices and coconut milk broth. When visiting this eatery, customers will be treated to a rural ambiance and the distinctive hospitality of Mbah Marto himself.
Mangut Lele Mbah Marto
Jl. Sewon Indah, Yogyakarta.
8. Mie Ayam Bu Tumini
Mie Ayam Bu Tumini is another must-visit culinary destination. It boasts the perfect blend and a delightful taste that lingers in the mouth. The thick brownish broth, coupled with chicken or chicken feet toppings, complements the chewy and delicious noodles. Be prepared to wait in line if you want to enjoy this dish because the stall is always crowded with customers.
9. Nasi Teri Pojok Gejayan
Nasi Teri Pojok Gejayan is the right choice if you crave night culinary delights since it is only open at night. Delighting the palate with their signature dish of flavorful and spicy anchovies, the taste is truly exceptional. In addition to that, they also offer various other tasty side dishes.
Nasi Teri Pojok Gejayan
Jl. Affandi No.5, Kota Yogyakarta
10. Oseng Mercon Bu Narti
This dish is perfect for spicy food enthusiasts who want to enjoy Yogyakarta's night culinary delights. Oseng Mercon is made from cow's trotters and tendons, processed with a blend of spices and plenty of chilies. Its distinctive and spicy taste ensures that this delicious culinary delight in Yogyakarta is always bustling throughout the night.
11. Rujak Es Krim Pak Nardi
A traditional dish, Rujak, offers a uniquely delightful taste and can be enjoyed with a variety of dishes. This establishment serves Rujak with ice cream, creating an exceptionally unique flavor that you've never experienced before. Rujak Es Krim Pak Nardi is the perfect choice for refreshment on a sunny day.
Rujak Es Krim Pak Nardi
Jalan Harjowinatan, Kota Yogyakarta.
12. Sate Klatak Pak Bari
Sate Klatak Pak Bari can be a fantastic choice for your culinary destination. They serve goat satay with peanut sauce, and the tender, delicious taste of its young goat meat keeps this satay stall bustling with customers. In addition to satay, the stall also offers a tasty goat stew known as 'gule kambing.'
Sate Klatak Pak Bari
Jalan Imogiri Timur No.5, Yogyakarta.