Billy Bagus
Aug 01, 2025
From melt-in-your-mouth plain croissants to indulgent pain au chocolat and almond-filled delights, the island has upped its pastry game in recent years. Whether you’re in Canggu, Sanur, Jimbaran, or anywhere in between, these are the bakeries and cafes serving some of the best croissants Bali has to offer in 2025.
From melt-in-your-mouth plain croissants to indulgent pain au chocolat and almond-filled delights, the island has upped its pastry game in recent years.
7:AM Baker's Club
Located at Jalan Bumbak Dauh, Kerobokan, 7:AM Baker's Club is a hidden gem that offers an impressive selection of pastries and high-quality coffee. Their croissants strike the perfect balance between savory and slightly sweet, making them ideal to pair with a variety of beverages like matcha lattes or iced chocolate.
Jl. Bumbak Dauh No.88, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 811 3850 303
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Baked
Situated in the vibrant Tibubeneng area, Baked is a breakfast specialist with an enticing pastry menu. Don't miss their signature coconut croissant, boasting a sweet and crispy texture thanks to the addition of coconut shavings.
Jl. Raya Semat Gg. Kupu kupu No.1, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 813 3882 13519
Website
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Bettybake
A rising star in Bali, Bettybake serves up a delectable range of croissants at affordable prices. From butter croissants to cruffins and chocolate variations, their bakery offers an assortment of flavors to satisfy every craving.
Jl. Danau Tamblingan No.69, Sanur, Denpasar Selatan, Kota Denpasar, Bali
Phone: +62 859 7951 1248
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Braud Cafe
Located at Jalan Mertanadi, Kerobokan, Braud Cafe is not only a go-to spot for western breakfast options but also a haven for pastry enthusiasts. Their croissants are the epitome of authenticity—crispy on the outside and buttery and tender on the inside. The original and hazelnut croissants are a must-try for croissant aficionados.
Jl. Mertanadi No.62, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 821 4739 6609
Website
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BRUNN Bakehouse
Hidden just off the Montessori shortcut, BRUNN Bakehouse is a true pastry gem that remains pleasantly under the radar. Their croissants are rich, flaky, and airy—crafted in small batches throughout the day to maximize freshness. The pain au chocolat, in particular, is standout: dark, chewy, and perfectly balanced in sweetness. There’s no air conditioning, and the view is just the street, but the pastries more than make up for it. It’s a cozy, serene space ideal for solo coffee breaks or couples' breakfast dates.
Tibubeneng, Kuta Utara, Badung Regency, Bali 80361
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Butterman
Nestled at the hype and stylish Pantai Berawa street, Canggu, Butterman is a well-known pastry shop in Bali. With croissants fresh from the oven, their almond croissant stands out with its delightful blend of sweetness and nuttiness.
Jl. Pantai Berawa No.10, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 811 3960 0050
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Croi Bali
A charming spot with a clean, minimalist feel, Croi Bali is a favorite among those who appreciate well-crafted pastries and clean eating. The croissants and other baked goods are consistently praised for their quality and flavor. Pair your buttery treat with a rich coffee or try one of their healthy favorites like the Avo Croi or Strawberry Matcha. Whether you're working remotely or catching up with friends, Croi's relaxing atmosphere makes it a perfect pit stop.
Kuta Square
Jl. Bakung Sari Blok D44, Kuta, Kec. Kuta, Kota Denpasar, Banten 80237
Phone: +62 877 7785 5851
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Daily Baguette
If you're on the hunt for the best croissant in Bali, Daily Baguette has you covered. Offering a range of croissant varieties, this bistro's French breakfast menu will leave you spoilt for choice. The almond croissant and raspberry & pistachio roll are crowd favorites.
Jl. Danau Tamblingan No.188, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80226
Phone: +62 812 3772 9099
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Farine Sourdough Bakery
Founded by the Mexicola Group’s executive chef Steve Skelly, Farine is dedicated to artisanal sourdough and high-quality baked goods. Their almond croissant has developed a near-cult following—decadent, flaky, and packed with flavor. The cafe is modest in size and can get crowded early (they open at 7am and sell out fast), but the vibe is warm and welcoming. It’s a popular stop for both locals and foodies staying in Canggu.
Jl. Pantai Berawa No.23, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 812 3969 6420
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Fruit Crush
Situated in Denpasar Selatan, Fruit Crush is a must-visit for croissant lovers. Their signature vanilla, chocolate, matcha, peach, and strawberry cream cheese croissants are simply divine. The best part? These scrumptious pastries won't break the bank, with prices starting from around one U$ dollar!
Jl. Tukad Unda II Barat No.8, Panjer, Denpasar Selatan, Kota Denpasar, Bali 80234
Phone: +62 851 5710 1055
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Le Croissant
Nothing says “Parisian morning” like a flaky croissant and a rich espresso—and Le Croissant delivers exactly that. This French-inspired café bakes fresh starting from 5am daily, ensuring every bite tastes like it just came out of the oven. The ambiance is straight out of a bistro in France: charming, slow-paced, and authentic. The croissants here are crisp on the outside and pillowy within. Expect a wait during peak hours, but the flavors are worth every second.
Jl. Danau Tamblingan No.47, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228
Phone: +62 822 4764 4041
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L'Graine Authentic Bakery
Tucked inside Frestive Supermarket, L'Graine is a no-frills bakery that impresses with its exceptional plain croissant and sourdough bread. Though it lacks the cozy café aesthetic, the quality of the pastry speaks volumes. It’s a convenient grab-and-go option or a quick dine-in spot, especially great for rainy mornings. Their pretzel buns and danishes are also worth exploring.
Frestive Seminyak
Jl. Kunti I No.117X, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361
Phone: +62 819 9952 6413
Website
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Monsieur Spoon
Speaking about Bali's finest pastry creations, it would be weird if we didn't mention Monsieur Spoon. With various outlets across Bali, including Seminyak, Canggu, Ubud, and even Jakarta, Monsieur Spoon is a well-known pastry specialist. Their unique black croissant and chocolatine stand out, offering a perfect balance of savory and sweet flavors. The buttery aroma and soft texture make these croissants a true delight.
Petitenget St No.112-A, Kerobokan, Kuta Utara, Badung Regency, Bali 80361
Phone: +62 878 6280 8859
Website
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Oka’s Bakery and Cafe
A longstanding favorite in Batu Bolong since 2009, Oka’s Bakery offers more than just good food—it’s a lifestyle. Their croissants and sourdough rank among the best in the area, with plenty of vegan and gluten-free options available. You’ll also find a healthy menu of juices and wholesome bites. Spacious and welcoming, it’s a great place to relax with friends or grab pastries for takeaway. The tropical-meets-wellness vibe makes it a true Canggu staple.
Jl. Pantai Batu Bolong No.27A, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 361 844 5357
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Rojima Coffee
While not solely a bakery, Rojima Coffee deserves a spot for their excellent pastry-coffee pairing. Using 100% Arabica beans with a smooth, less acidic profile, their drinks are a hit. Pair that with a croissant and you've got yourself a satisfying treat in a cozy, family-friendly space. With free ice cream for the kids, darts to play, and consistently good service, it’s a low-key gem perfect for a casual coffee run.
Jl. Merta Nadi No.88E, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361
Phone: +62 857 3923 6008
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Sugarhead Bakehouse & Academy
Known for its gourmet yet affordable breakfast and brunch, Sugarhead Bakehouse also hosts baking classes for those who want to try their hand at pastry-making. Arriving just before closing? You’ll still be greeted with warmth and perfectly executed croissants. From the buttery layers of the plain variety to the indulgent pain au chocolat, each pastry here delivers. Add in the pristine cleanliness, fragrant restrooms, and warm hospitality—even for locals—and you’ve got one of Bali’s best croissant destinations.
Jl. Mertanadi No.90A, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 811 872 7878
Website
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Teraskota
More than just a croissant stop, Teraskota is a full-fledged café experience with a strong community vibe. While the cheese naan and pasta draw their own crowd, the croissants hold their own in flavor and texture. It’s a family-friendly venue with a small outdoor playground, great music, and indoor/outdoor seating options. Ideal for digital nomads or brunch-goers, Teraskota combines great food with comfort and style.
Jimbaran, South Kuta, Badung Regency, Bali 80361
Phone: +62 857 9242 0983
Website
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The Layers
For a taste of croissant hybrids, The Layers is a bakery you can't miss. Their cube croissant and croon, paired with sweet and creamy fillings, will leave your taste buds dancing. Classic croissant lovers can also enjoy their butter, almond, and chocolatine variations.
Jl. Umalas 1 No.2, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 821 4408 7933
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