Best known as Chapung Sebali’s signature restaurant and pool bar, Jungle Fish is extending to offer more dining space to those seeking a place to unwind within Ubud’s exotic jungle. These fine touches at Jungle Fish Restaurant reflect a chic and sophisticated design, fusing Indonesian Joglo style with Scandinavian flair in the interior and eclectic design detailing the deck area.

A traditional barbecue pit built of red bricks, and handcrafted by Bali’s interior designer Mr. and Mrs. Marwan complement the restaurant’s intimate ambiance. Meanwhile, a designated kitchen area for cooking classes promises fun activities for guests wanting to learn a skill or two from Jungle Fish Restaurant’s chefs.

Executive Chef Wuisan Chandra  takes this opportunity to present a new dinner menu highlighting an array of Asian favourites, including tandoori chicken, grilled beef oxtail, and pork belly rice noodles. The selection highlights seasonal ingredients with some dishes prepared in unique methods, such as cooking on coffee wood and coconut shell.

With majestic forest views from up high, guests can make the most of the deck with its beautiful surroundings, for an intimate evening with friends, or extravagant celebrations under the stars, or indoor cocktail reception. It is also perfect for that romantic dinner for two, or any special tailored event that requires a view from the top.

Jungle Fish Restaurant at Chapung Sebali|Jalan Raya Sebali – 80561 Keliki, Ubud| Call +62 361

8989 102| https://www.chapung.com/