Annissa Wulan
Nov 11, 2025
From creamy carbonara to spicy aglio olio, Yogyakarta has no shortage of places that serve pasta with heart. Whether you’re craving authentic Italian flavors or creative local twists, these pasta spots will take your palate on a delightful journey through the city.
Aroma Italia
While the restaurant is celebrated for its standout wood-fired pizzas, the pasta offerings are equally impressive—featuring dishes like spaghetti aglio e olio, penne arrabbiata, and homemade ravioli, all made with imported ingredients and served at accessible prices.
Aroma Italia
1. Jl. Kaliurang No.5,5, Yogyakarta
2. Jl. Doktor Sutomo No.46, Yogyakarta
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Bloomery Atelier Yogyakarta
While the space is best known for sweet treats, pasta lovers will appreciate its casual yet photogenic setting, affordable pricing, and the fact that you can enjoy a comforting plate of spaghetti or penne after your dessert fix.
Bloomery Atelier Yogyakarta
Jl. Jambon No.43 B, Yogyakarta
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Drana Kitchenette
From indulgent plates like “Spaghetti Brûlée” and rich beef lasagna to family-sized macaroni schotel, the brand emphasizes premium ingredients, deep flavor, and approachable pricing.
Drana Kitchenette
Jl. Marsda Adisucipto No.22, Yogyakarta
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Ghia Pizzeria
While the pizza takes centre stage, the pasta menu is thoughtfully curated, featuring favorites like spaghetti al pomodoro, aglio olio, and tagliatelle al funghi, all prepared with fresh ingredients and Italian-inspired technique.
Ghia Pizzeria
Jl. Raya Wedomartani, Yogyakarta
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Giorno's Pizzeria
The menu features options like creamy burrata fettuccine, fettuccine ricotta con limone, and spinach-ricotta ravioli, all crafted with fresh Italian ingredients and elegant presentation.
Giorno's Pizzeria
Ambarukmo 377A, Yogyakarta
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Karta Coffee & Eatery
While the café is known for its quality coffee and terrace views over Malioboro, its western-menu corner also features a solid pasta selection—think spaghetti bolognese, creamy fettuccine and aglio olio variants—alongside local favourites.
Karta Coffee & Eatery
Malioboro Mall Yogyakarta
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Kitchenette
Their pasta menu features both crowd-pleasers like creamy carbonara and truffle-mushroom pasta, making it ideal for families or groups looking to enjoy tasty pasta in a casual, stylish setting.
Kitchenette
Pakuwon Mall Jogja
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Koki Joni Pasta & Turkey
On the menu you’ll find a rich selection of pasta—from creamy carbonara and penne with tomato basil sauce to more unique fusion options like creamy turkey pasta—alongside the house-special roast turkey served with mashed potato and creamy spinach.
Koki Joni Pasta & Turkey
Jl. C. Simanjuntak Gk V, Yogyakarta
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La Contrada Ristorante
La Contrada Ristorante is a top choice for those craving authentic, handmade Italian pasta in a relaxed neighborhood setting. The restaurant is known for its homemade pasta dishes such as pici, ravioli, and lasagna.
La Contrada Ristorante
Jl. Prawirotaman No.29, Yogyakarta
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Mediterranea Restaurant by Kamil
While the restaurant serves a broad menu of Mediterranean and French-inspired dishes, its pasta section stands out for using fresh ingredients and classical techniques — from creamy carbonaras to seafood linguine cooked in squid ink.
Mediterranea Restaurant by Kamil
Jl. Tirtodipuran No.24A, Yogyakarta
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Nanamia Pizzeria
While it is famed for its thin-crust wood-fired pizzas, the pasta offerings here are equally appealing — think penne salmone, fettuccine funghi, and spaghetti aglio e olio that blend Italian technique with ingredients tailored to local tastes. With a philosophy of traditional cooking (“La Cucina Tradizionale Della Mamma”) using fresh ingredients and no added MSG, Nanamia sets itself apart in Jogja’s western culinary scene.
Nanamia Pizzeria
1. Jl. Tirtodipura No.1, Yogyakarta
2. Jl. Moses Gatotkaca No.B9-14, Yogyakarta
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Picnic! Pasta
With menu highlights including creamy carbonara, spicy arrabbiata, and fusion-friendly “spicy tuna” or “red creamy sausage” variations, the place combines familiar pasta favourites with local twists.
Picnic! Pasta
1. Jl. Damai No.5, Yogyakarta
2. JEC
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Pikali Pizza Coffee and Kitchen
While their wood-fired pizzas are the main draw, the menu doesn’t stop there—pasta delights like aglio-olio, beef bolognese, carbonara con funghi, and even sambal matah pasta share the spotlight.
Pikali Pizza Coffee and Kitchen
Jl. Damai, Yogyakarta
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Pizza Hut Ristorante
Embracing the “Pizza and More” concept, the menu includes gourmet-inspired pasta dishes alongside refined pizzas and other premium offerings.
Pizza Hut Ristorante
Jl. Jend. Sudirman No.65, Yogyakarta
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Pizza Marzano
Pizza Marzano makes its mark not only with artisan pizzas but also with a standout selection of pasta. As part of the renowned PizzaExpress family, the restaurant emphasizes premium ingredients—Italian flour for dough, authentic passata for sauces—and extends the same commitment to its pasta dishes.
Pizza Marzano
Pakuwon Mall Jogja
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Roaster And Bear Restaurant
What makes it particularly appealing for pasta lovers is its comfortable two-floor layout combined with a Western-fusion menu that includes well-executed pasta dishes—like the creamy green-fettuccine carbonara described as “very good and not too heavy” by a reviewer.
Roaster And Bear Restaurant
Jl. P. Mangkubumi No.52, Yogyakarta
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R&B Grill
The menu features a variety of pasta dishes such as Alfredo, Aglio Olio, Basil Pesto, Pomodoro, and Carbonara.
R&B Grill
Jl. R.W. Monginsidi No.37, Yogyakarta
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STATE Cafe & Brasserie
The restaurant emphasizes high-quality dishes, including its standout pasta—particularly the creamy and flavour-rich Casarecce Genovese, which is highlighted as a signature menu item.
STATE Cafe & Brasserie
Jl. Lempongsari, Yogyakarta
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Walter Coffee and Eatery
Among its Western-style fare are standout pasta choices such as salmon tagliatelle in creamy aglio sauce and linguine with creamy beef bacon.
Walter Coffee and Eatery
Jl. Kemetiran Kidul No.9, Yogyakarta
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