Annissa Wulan
Jun 29, 2025
Planning a steak night in Jogja? We've rounded up the top places where you can indulge in mouth-watering steaks, from cozy hidden gems to upscale grills. Perfect for date nights, family dinners, or a well-earned cheat meal.
Must-Visit Steakhouses for Meat Lovers in Yogyakarta
Big Belly Steak
Big Belly Steak has quickly earned a reputation as one of Yogyakarta’s top destinations for premium steak. Known for its intimate setting and high-quality cuts like USDA Prime, Wagyu MB9+, and Black Angus, this cozy spot offers a personalized dining experience with steaks cooked to perfection, often right at your table.
With limited seating and a homey vibe, Big Belly Steak is perfect for those seeking a relaxed yet refined meal. For meat lovers in Jogja, it’s a must-visit.
Big Belly Steak
Jl. Suryodiningratan No.26, Yogyakarta
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Holy Smokes-Slow Smoked BBQ
Holy Smokes – Slow Smoked BBQ brings genuine Texas-style barbecue to Yogyakarta. Using a “low and slow” smoking method, meats like Wagyu brisket and Texas short ribs are smoked for hours to achieve rich, tender flavors.
With a cozy atmosphere, indoor and outdoor seating, and a menu featuring smoked meats and grilled favorites, Holy Smokes is a top choice for BBQ lovers in Jogja.
Holy Smokes-Slow Smoked BBQ
Jl. Kaliurang No.23A, Yogyakarta
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Mediterranea Restaurant by Kamil
Mediterranea Restaurant by Kamil is one of Yogyakarta’s most beloved culinary destinations. Founded by French chef Camille Massard-Combe, the restaurant is praised for its Mediterranean flavors and standout steak dishes, such as Duck Magret and premium beef cuts cooked to perfection.
With a warm ambiance, consistent quality, and no-MSG philosophy, Mediterranea offers an elegant yet approachable dining experience — perfect for both everyday meals and special occasions.
Mediterranea Restaurant by Kamil
Jl. Tirtodipuran No.24A, Yogyakarta
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Naicla Steak & Grill
Naicla Steak & Grill offers a standout steakhouse experience in Yogyakarta with its signature wood-fire “a la plancha” grilling method. This technique cooks steaks quickly and evenly on a 300°C flat steel plate, delivering juicy and tender results.
With a diverse menu including premium beef cuts, chicken, duck, and seafood, plus panoramic city views, Naicla combines great food and atmosphere for an unforgettable meal.
Naicla Steak & Grill
Gaia Cosmo Hotel Yogyakarta
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R&B Grill
R&B Grill is a top-tier steakhouse known for its premium meat selections and elegant dining atmosphere. With cuts ranging from Australian Black Angus to Japanese A5 Wagyu, this restaurant offers an upscale experience for true steak lovers. Guests can even choose their cuts from the adjoining Meatshop before having them grilled to perfection.
The European-style interior, live jazz performances, and complete facilities — including free Wi-Fi and ample parking — make R&B Grill an ideal spot for both special occasions and casual dinners. If you're craving quality steak in Jogja, this is one place you shouldn't miss.
R&B Grill
Jl. R.W. Monginsidi No.37, Yogyakarta
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Soirée Lounge & Grill
Soirée Lounge & Grill is known for its premium dry-aged steaks, aged up to 120 days for rich flavor and tenderness. Alongside an extensive buffet featuring smoked beef brisket and striploin, it offers a refined dining atmosphere with city and pool views—perfect for special occasions.
Soirée Lounge & Grill
Yogyakarta Marriott Hotel 2nd Floor, Yogyakarta
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Thyme Beef Bar & Eatery
Thyme Beef Bar & Eatery stands out as one of Yogyakarta’s top destinations for premium steak. Known for its signature dry-aged beef — aged up to 70 days — the restaurant offers a refined yet approachable dining experience for serious meat lovers.
With a stylish ambiance and a menu that blends Western favorites like Wagyu burgers and brisket with Indonesian classics, Thyme is a go-to spot for both locals and visitors seeking quality and flavor.
Thyme Beef Bar & Eatery
Jl. Laksda Adisucipto KM.6, Yogyakarta
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