Annissa Wulan
Jan 07, 2026
Looking for the most authentic ramen in Yogyakarta? From the rich, slow-simmered tonkotsu at Kurobuta to the legendary viral broth of Golden Geisha and the artisanal, homemade noodles at Roka Ramen, the city’s noodle scene offers something for every palate. In this guide, we explore the top-rated ramen shops in Yogyakarta—including halal-certified favorites and hidden gems—that prove why a bit of patience is the secret ingredient to a perfect bowl of umami.
Gareji Ramen
Gareji Ramen is a trendy ramen spot in Yogyakarta, well-known for its "garage-style" industrial aesthetic and its 100% halal-friendly menu. The restaurant offers a unique open-air dining experience that feels both casual and modern, making it a favorite for students and young locals. It is highly regarded for its rich and creamy broth variants, particularly the Tori Paitan and the spicy Tantanmen, which are served with springy noodles and generous toppings like tender chicken chashu and perfectly soft-boiled eggs.
Gareji Ramen
Jl. Kadirojo 2 No.23B, Yogyakarta
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Golden Geisha Ramen
Golden Geisha is celebrated as one of Yogyakarta's premier ramen destinations, famous for its long queues and its successful fusion of high-end ingredients with accessible, 100% halal recipes. The restaurant has built a cult following for its rich, umami-packed broths—ranging from the creamy Baitan to the bold, fish-based Tamtam—and its premium toppings like Wagyu Chashu and Saikoro Beef. What truly sets it apart is the attention to portion variety, offering both "Regular" and smaller "Kawaii" sizes, alongside the interactive experience of self-service ocha and various condiments.
Golden Geisha Ramen
Jogja City Mall
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GYOZAMEN Ramen House
GYOZAMEN Ramen House is a distinguished "hidden gem" in Yogyakarta, primarily known for its unique concept of serving ramen and gyoza as inseparable pairs. This cozy establishment has transitioned from a small, home-based operation to a permanent spot, earning a reputation for its authentic Japanese flavors and creamy, umami-rich broths. Their menu is structured around "package" deals—such as the Subarashi and Kogane No Gyuniku sets—which include handmade ramen, crispy tori gyoza, dessert, and free-flow ocha, offering a complete and high-value dining experience.
GYOZAMEN Ramen House
Jl. Randugowang Utama, Yogyakarta
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Hakata Ikkousha
Hakata Ikkousha is widely regarded as one of the best ramen destinations in Yogyakarta due to its commitment to authentic Hakata-style craftsmanship and its signature rich, "bubbly" broth. The restaurant offers a premium dining experience featuring springy, custom-made noodles and flavorful toppings like tender chashu and perfectly soft-boiled eggs. It is uniquely inclusive, offering separate, high-quality halal chicken ramen variants and spicy favorites like the Red Dragon (Naga Merah) to suit local palates.
Hakata Ikkousha
1. Ambarrukmo Plaza Yogyakarta
2. Pakuwon Mall Yogyakarta
3. Jl. Demangan Baru No.16 Kav 2-3, Yogyakarta
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Joffi
Joffi Ramen is a highly popular, budget-friendly ramen destination in Yogyakarta. The 100% halal menu features three signature broth bases: savory Shoyu, spicy Mala, and sweet-savory Karai, typically topped with chicken katsu, ebi furai, or wontons.
Joffi
Jl. Gerilya, Yogyakarta
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Kazu by Roka
Kazu by Roka is a highly sought-after ramen destination in West Yogyakarta, serving as the modern sister brand to the famous Roka Ramen. This restaurant is celebrated for its commitment to artisanal quality, featuring a rich chicken broth simmered for eight hours and a signature 24-hour shoyu tare. The menu is 100% halal and offers a range of flavorful options, from the creamy Classic Tori Shio and Royal Tori Mayu to unique dry varieties like Abura Soba.
Kazu by Roka
Jl. Godean KM.7 No.19, Yogyakarta
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Kuro Ramen
This 100% halal-friendly eatery is celebrated for its diverse and creative menu, featuring standout bowls like the spicy and creamy Goryuuka Ramen—a consistent bestseller—alongside classic Okinawa Ramen and savory Miso bases. Beyond its ramen, the restaurant is highly regarded for its versatile menu that includes crispy chicken katsu, Japanese curry rice, and even Kimbab Mentai, providing a complete fusion experience.
Kuro Ramen
Jl. Sunan Kudus, Yogyakarta
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Kurobuta Ramen
Kurobuta Ramen is a highly-regarded destination for enthusiasts of authentic non-halal pork ramen in Yogyakarta. This specialty shop is celebrated for its rich and creamy tonkotsu broth, which pairs perfectly with its signature melt-in-your-mouth Kakuni (braised pork belly) and tender chashu. The menu offers a focused selection of premium bowls, including the savory Kakuni Tonkotsu-men and Kakuni Shoyu-men, as well as flavorful rice-based dishes like the Butadon.
Kurobuta Ramen
Jl. Trapesium No.41, Yogyakarta
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Moufu by Roka
Moufu by Roka is a stylish and vibrant addition to Yogyakarta’s northern ramen scene, serving as a younger, modern sibling to the legendary Roka Ramen. The restaurant maintains the brand’s commitment to artisanal quality with its 100% halal, homemade noodles and a rich chicken broth simmered for eight hours. While it shares Roka’s signature umami depth, Moufu distinguishes itself with a playful, creative menu featuring unique touches like the Kuro Special Tamtam and the viral Cassava (singkong) kriuk topping, which adds an unexpected local crunch to the traditional Japanese bowl.
Moufu by Roka
Sleman, Yogyakarta
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Nikkou Ramen
Nikkou Ramen is widely regarded as one of the legendary pioneers of the ramen scene in Yogyakarta, having served the city since 2008 with a focus on affordability and generous portions. Known for breaking the "expensive" stigma of Japanese cuisine, this local favorite offers a 100% pork-free menu that tailors traditional flavors to the local palate. Its signature dishes, such as the creamy Goji Ramen topped with cheese and tteokbokki or the classic Miso Ramen, are served in "super-sized" bowls that often equate to two portions at other establishments.
Nikkou Ramen
1. Jl. Wahid Hasyim No.136, Yogyakarta
2. Jl. Suryopranoto 1A, Yogyakarta
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Nikeru Ramen
Nikeru Ramen is a beloved "hidden gem" in Yogyakarta, famous for offering an authentic Japanese dining experience with a homey, suburban feel. Operating out of the Omah Mami Papi homestay, this 100% halal ramen house is highly praised for its rich, umami-packed broths—specifically its signature Curry and Miso bases—and its flexible spice levels ranging from 1 to 10. Despite its premium taste, it remains one of the most affordable options in the city, with generous toppings like chicken katsu, toriniku, and beef yakiniku available in both regular and jumbo portions.
Nikeru Ramen
Gg. Sawit Sari I No.30, Yogyakarta
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OTW Ramen
OTW Ramen is a popular and budget-friendly ramen destination celebrated for its unique atmosphere and 100% halal menu. Housed in a renovated home near a railway track, it offers a distinct "train-spotting" experience alongside a cozy Japanese-themed interior that features a mini-library of manga. The restaurant is highly regarded for its customizable bowls and variety of broth bases—ranging from the signature Gomashio and creamy Butter Miso to the bold Black Garlic and spicy Tori Curry.
OTW Ramen
Jl. Sukun Raya No.8, Yogyakarta
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Ramenhead
Ramenhead is a trendy ramen spot in Yogyakarta, well-known for its aesthetic, minimalist design, and 100% halal-friendly menu. The restaurant offers a "modern Japanese" dining experience where guests can watch their meals being prepared in an open-kitchen setup. It is particularly celebrated for its signature Niwatori No Hone—a rich chicken-bone broth—and the spicy Tam-Tam Ramen, both served with fresh, springy noodles and quality toppings like chicken katsu and wood ear mushrooms.
Ramenhead
1. Jl. Pandega Karya No.20, Yogyakarta
2. Jl. Kakatua No.100, Yogyakarta
3. Rukan Gading Mas, Yogyakarta
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RamenYA!
RamenYA! is a widely popular, 100% halal-certified ramen chain in Yogyakarta, known for its extensive accessibility and its mission to bring affordable, authentic Japanese flavors to the Indonesian palate. It has become a go-to choice for shoppers and families seeking a consistent and high-quality meal. The restaurant is celebrated for its diverse menu, featuring signature items like the Legendary Chicken Ramen, unique Salted Egg Ramen, and the fiery Volcano series, all available with a choice of curly or straight noodles.
RamenYA!
1. Pakuwon Mall Yogyakarta
2. Plaza Malioboro Yogyakarta
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Ramen Master
Ramen Master is a rapidly growing 100% halal ramen chain in Yogyakarta, famous for its extensive menu of over 30 ramen combinations and its vibrant, anime-inspired atmosphere. This restaurant stands out for its high-value "Ultimate" series, which features a rich double-base broth of seafood and chicken simmered for over 12 hours. The dining experience is designed to be accessible and fun, offering unique varieties like the smoky Black Tokyo (black garlic), the fiery Volcano Tantanmen, and dry Yaki Ramen, all with customizable spice levels and noodle textures.
Ramen Master
Jl. Cenderawasih No.32B, Yogyakarta
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Ramen Mura
Ramen Mura is a rising favorite in Yogyakarta’s culinary scene, recognized for its commitment to serving "mall-quality" ramen at street-side prices. The restaurant offers a 100% halal menu that caters perfectly to students and families. Its signature offerings include the rich Gyu Niku Ramen and a variety of unique Dry Ramen options like Bulgogi and Chicken Katsu, all starting at an incredibly accessible price point.
Ramen Mura
1. Galleria Mall Yogyakarta
2. Sleman Yogyakarta
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Roka Ramen
Roka Ramen is an iconic, "hidden gem" pioneer in Yogyakarta's Umbulharjo district, famous for its viral popularity and homey atmosphere set within a renovated house. Celebrated for its 100% halal and artisanal approach, the restaurant features a signature chicken broth simmered for eight hours and a 24-hour shoyu tare, resulting in deeply umami flavors. While it is known for long queues and a "worth the wait" reputation, diners are rewarded with premium yet affordable bowls like the Ultimate Izumi Shoyu and Royal Tori Mayu, where the texture of the handmade noodles and level of spiciness can be fully customized.
Roka Ramen
Jl. Sidokabul No.8, Yogyakarta
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Sapporo Ramen
Sapporo Ramen is celebrated as the legendary pioneer of the ramen scene in Yogyakarta, having been the first dedicated ramen shop to open in the city back in 2007. It is led by Chef Donny, who brings years of experience from Japanese kitchens in Bali. The restaurant is highly regarded for its "old-school" authenticity and affordability, offering a 100% pork-free menu with signature dishes like the rich Shoyu Ramen and the fermented-soy Miso Ramen, both featuring thick, springy noodles and smoky beef toppings.
Sapporo Ramen
Sleman, Yogyakarta
Sugoi Ramen Express
Sugoi Ramen Express is a standout favorite in Yogyakarta, particularly among students and budget-conscious foodies, for its exceptional balance of affordability and authentic Japanese flavor. The restaurant is famous for its "Little Tokyo" aesthetic, featuring vibrant red lanterns, anime-themed décor, and an open-kitchen concept. The 100% halal menu is impressively diverse, offering everything from the signature Tori Paitan and creamy Miso Ramen to unique fusion options like Thai Curry Ramen and Rabokki.
Sugoi Ramen Express
1. Ruko Kelapa Hijau No. 18, Yogyakarta
2. Jl. Doktor Sutomo No.23, Yogyakarta
3. Jl. Langenastran Lor No.4, Yogyakarta
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Tokyo Rock Ramen & Sushi
Tokyo Rock Ramen & Sushi is a trendy and aesthetic culinary destination popular for its vibrant Japanese vibe and diverse menu that pairs high-quality ramen with fresh sushi. Known for its rich and creamy broth, the restaurant’s standout offerings include the Tori Paitan series—available in original, spicy, and black garlic (mayu) variants—alongside unique sushi rolls like the Volcano Rock and fresh Salmon Maki.
Tokyo Rock Ramen & Sushi
Jl. Palagan Tentara Pelajar No.59, Yogyakarta
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Tottori
Tottori is a standout "hidden gem" in Yogyakarta, renowned for its wallet-friendly approach to authentic Japanese fusion cuisine. This cozy, 100% halal eatery has carved out a niche by offering high-quality Hakata-style ramen starting at remarkably accessible prices, making it a favorite among the city's student population. The menu features a variety of rich broths—ranging from the savory Basic Shoyu to the indulgent Shio—and is particularly famous for its creative "Ramen Katsu Combo," which pairs springy noodles with a generous, juicy chicken katsu.
Tottori
Jl. Gatotkaca No.1G, Yogyakarta
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Tsuka Ramen
Tsuka Ramen is a vibrant, budget-friendly ramen destination that has quickly gained a reputation for being the "Gacoan of Ramen" due to its high-value, self-service concept. Under the Legit Group, this 100% halal eatery offers an authentic Tori Paitan (chicken broth) base that is creamy and savory, with prices starting as low as 19,000 IDR. Popular menu items include the fiery Volcano Ramen, the rich Miso Tsuka, and the spicy Red Ninja, all of which can be upgraded to "Komplit" versions with extra grilled chicken and Ajitama eggs.
Tsuka Ramen
Jl. Taman Siswa No.114, Yogyakarta
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Yoi Ramen
Yoi Ramen is a highly-rated "hidden gem" in Yogyakarta, distinguished as one of the few destinations in the city specializing in authentic non-halal pork ramen. This cozy spot has earned a loyal following for its thick, flavorful broths—particularly its signature Miso Tonkotsu and Tantanmen—and its exceptionally tender pork chashu. Despite its premium quality that rivals mall-based chains, it remains affordable, with a menu that also includes high-quality chicken variants and crispy pork gyozas.
Yoi Ramen
Jl. Sorowajan No.118, Yogyakarta
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