Annissa Wulan
Oct 21, 2025
Yogyakarta’s culinary scene continues to evolve, and sourdough bread has found a warm place in the city’s heart. With passionate bakers nurturing their starters to perfection, these local bakeries deliver loaves that rival those from the world’s top artisan shops. Here’s where to find the best sourdough in town.
1. Amco Bakehouse
Amco Bakehouse stands out as one of the best places to find high-quality sourdough in Yogyakarta. Known for its artisan approach, Amco Bakehouse crafts each loaf with patience and precision, using natural fermentation to achieve a perfect blend of tangy flavor, airy crumb, and crispy crust. Every sourdough is baked fresh, highlighting the bakery’s passion for honest, wholesome breadmaking.
Amco Bakehouse
Jl. Parangtritis No.139, Yogyakarta
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2. Brot und Krume
Brot und Krume has earned a strong reputation as one of the best places to enjoy artisan sourdough in Yogyakarta. Inspired by traditional European baking techniques, this bakery is known for its naturally fermented loaves that offer the perfect harmony of a crisp crust, airy crumb, and rich, tangy flavor.
Brot und Krume
1. Jl. Mozes Gatotkaca B 15, Yogyakarta
2. Jl. Tirtodipuran No.1, Yogyakarta
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3. Dancing Flour
Dancing Flour has become one of Yogyakarta’s top destinations for artisan sourdough, loved for its perfectly balanced flavor and texture. Each loaf is made with care through a slow, natural fermentation process that highlights the bakery’s dedication to quality and craftsmanship. With its golden crust, soft chewy crumb, and subtle tang, Dancing Flour’s sourdough captures the essence of traditional baking done right.
Dancing Flour
Jl. Demangan Baru No.19, Yogyakarta
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4. Dapur Uthi of Sourdough
Dapur Uthi of Sourdough is celebrated as one of the best spots in Yogyakarta to enjoy freshly baked artisan sourdough. This homegrown bakery takes pride in crafting naturally fermented loaves that boast a perfect balance of tangy flavor, chewy texture, and crisp golden crust. Using only quality ingredients and traditional slow-proofing methods, Dapur Uthi delivers bread that’s wholesome, flavorful, and made with love.
Dapur Uthi of Sourdough
Jl. Depokan II No.171, Yogyakarta
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5. Haia Artisan Bake and Coffee
Haia Artisan Bake and Coffee stands out as one of the best places to enjoy artisan sourdough in Yogyakarta. Blending the art of slow baking with a cozy café atmosphere, Haia crafts naturally fermented loaves that are crisp on the outside, soft on the inside, and rich in tangy flavor.
Haia Artisan Bake and Coffee
Jl. Manggis No.C-1, Yogyakarta
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6. Mediterranea Store by Kamil
Mediterranea Store by Kamil is renowned as one of the best places to find exceptional sourdough in Yogyakarta. Staying true to its Mediterranean roots, this bakery crafts naturally fermented loaves with a beautifully golden crust, soft crumb, and distinctive tangy flavor. Each sourdough is made with premium ingredients and a dedication to traditional baking methods, resulting in bread that’s both wholesome and full of character.
Mediterranea Store by Kamil
Jl. Tirtodipuran No.24A, Yogyakarta
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7. Nectarin Sourdough Bakery
Nectarin Sourdough Bakery is celebrated as one of the best destinations in Yogyakarta for authentic, handcrafted sourdough. With a strong focus on natural fermentation and quality ingredients, Nectarin creates loaves that are beautifully crusty on the outside and soft, tangy, and flavorful inside.
Nectarin Sourdough Bakery
Sleman, Yogyakarta
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8. Petit Paris Boulangerie
Petit Paris Boulangerie is recognized as one of the best places in Yogyakarta to enjoy authentic French-style sourdough. Bringing the charm of Parisian baking to the city, this bakery is known for its perfectly crusty loaves, soft, airy crumb, and balanced, tangy flavor that comes from natural fermentation.
Petit Paris Boulangerie
1. Jl. Abu Bakar Ali No.18, Yogyakarta
2. Obelix Village-Mini Zoo Jogja
3. Yogyakarta International Airport
4. Gunungkidul, Yogyakarta
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9. SOFDOH
SOFDOH stands out as one of the best places to find exceptional sourdough in Yogyakarta. Known for its perfectly balanced crust and soft, flavorful crumb, SOFDOH takes pride in using high-quality ingredients and natural fermentation techniques to create loaves that are both rustic and refined. Each sourdough is baked with care, offering that signature tang and texture bread lovers crave.
SOFDOH
1. Sleman, Yogyakarta
2. Jl. Sultan Agung No.15, Yogyakarta
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10. Sourdough Shaia
Sourdough Shaia has earned its place as one of the best sourdough bakeries in Yogyakarta, known for its dedication to the craft of natural breadmaking. Each loaf is made through a slow fermentation process that brings out the perfect balance of tanginess, chewiness, and crusty goodness.
Sourdough Shaia
Jl. Ambarbinangun No.2, Yogyakarta
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11. Treebakehouse
Treebakehouse is highly regarded as one of the best places to enjoy artisan sourdough in Yogyakarta. Known for its dedication to natural fermentation and simple, high-quality ingredients, this bakery produces loaves with a beautiful crust, soft crumb, and rich, tangy flavor.
Treebakehouse
Jl. Plemburan No.B1, Yogyakarta
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12. ViaVia Artisan Bakery
ViaVia Artisan Bakery is widely known as one of the best places to enjoy authentic sourdough in Yogyakarta. Renowned for its commitment to quality and sustainability, this bakery crafts each loaf using natural fermentation and locally sourced ingredients. The result is sourdough with a delightfully crisp crust, soft, airy crumb, and a rich, tangy flavor that perfectly represents the art of slow baking.
ViaVia Artisan Bakery
Jl. Prawirotaman No.32, Yogyakarta
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