With a slate of new dining destinations that opened, Surabaya’s culinary scene never ceases to amaze us. This is the shortlist you need for Surabaya’s most exciting openings in February.
Wang Pu Liao
Craving Taiwanese cuisine? Go the contemporary route at this casual new restaurant in Ruko Plaza Graha Family beside Cleopatra Salon and Hokky. Wang Pu Liao is a fitting nod to Taiwanese comfort food like Sha Cha Beef Rice, Crispy Salted Pork, Salted Crispy Chicken, Claypot Fritters with Oyster, and of course the dessert Matcha Series.
Ruko Plaza Graha Family C-37, Surabaya, Jawa Timur 60226
Mawu Cafe is a new place to eat in Surabaya which becomes a talk to the town because of its Instagrammable place. It’s dominated by white color and minimalist concrete style. The food is also simple and comforting. It’s easy to choose because most of them are familiar with our palate. The price is also surprisingly very affordable.
Jl. Pandan No.5, Ketabang, Surabaya, Jawa Timur 60272, Indonesia
After a long time providing Texas-style barbecue meat services, Second Cuts finally opened its own restaurant. Perfected broiling method and seasoning techniques ensure each cut of Wagyu or USDA Prime beef is cooked to perfection. Whether you’re in the mood for rice, pasta, or lighter vegetarian fare, we’ve got something to please every palate.
Ngagel Jaya Selatan 127, Surabaya
Kampung Melayu opened its doors in Surabaya offering all the goodness from Indonesia’s comfort dishes. The menu takes you on a journey through Indonesia with starters like Tempe Mendoan, Dadar Jagung, Ote Ote, and their most favorited Nasi Bakar Ayam Balado and Nasi Bakar Tongkol.
Jl. Kupang Indah No.17, Dukuh Kupang, Surabaya
Edoya Yakitori offers Japanese-style skewers cooked with an original chef’s recipe from Japan. With a traditional Japanese-style process with a stone fire stove, you’ll get the authentic taste that comes in every bite. Signatures include Negima, Ebi, Momo, Torikawa, and Tsukune to name a few.
Jl. Arif Rahman Hakim No 36A Surabaya