This festive season, Java Paragon Hotel & Residences invites guests to celebrate Christmas and New Year with a series of exciting offers, from festive dining experiences to exclusive staycation packages.
Festive Celebrations and Holiday Staycations at Java Paragon Hotel & Residences
Located in the heart of Surabaya on Mayjend Sungkono Street, the hotel is prepared to create unforgettable holiday moments for families, friends, and loved ones. Java Paragon Hotel’s dining outlets are offering special Christmas menus to give a memorable culinary experience. At The Café, guests can enjoy a lavish Christmas Eve dinner and a delightful Christmas Day lunch. The menu, crafted with care, features a mix of traditional and contemporary dishes to suit every palate.
For those seeking a more intimate setting, The Avenue Lounge Bar presents a curated Christmas Set Menu dinner. Meanwhile, Citilites Sky Club & Bistro offers an exquisite dining experience with breathtaking views of Surabaya’s city lights. Guests can indulge in a sophisticated menu featuring premium ingredients such as salmon and wagyu beef.
To add to the festive cheer, Java Paragon Hotel has introduced exclusive hampers, perfect for gifting to friends, family, or colleagues. Options range from delightful Japanese cakes to hampers filled with an assortment of cookies and other treats, all elegantly packaged to spread the holiday spirit.
Java Paragon Hotel’s Citilites Sky Club & Bistro also stands out as the ultimate destination to welcome the New Year. Guests can indulge in a carefully curated international set menu featuring highlights such as baked lobster with mozzarella and Australian tenderloin. The lineup of entertainment, including live DJ performances, a spectacular fireworks display, and a chance to win grand prizes.
For those looking for more options, The Avenue Lounge Bar offers a cozy New Year’s Eve dinner, complete with a welcome mocktail, while The Café presents an all-you-can-eat feast featuring an extensive selection of traditional and international cuisines. From Singaporean laksa to roasted beef tenderloin.