This season of love, Paris Sorbet is bringing a delightful touch of romance to Surabaya through an exclusive collaboration with Alura Coffee. From February 14th to March 14th, 2025, dessert lovers can indulge in a special menu that perfectly blends the artistry of French sorbet and the warmth of Alura’s signature atmosphere.
Paris Sorbet and Alura Coffee Present an Exclusive Collaboration in Surabaya
For the first time, Jonas Bourhis and Sacha Lefebvre, the brilliant minds behind Paris Sorbet, will be present at Alura Coffee, bringing their exceptional craftsmanship to this unique partnership. Their expertise in creating exquisite frozen delights will be showcased in a limited-edition menu crafted especially for this collaboration.
Guests can savor a selection of decadent treats, including the Matcha Burnt Cheesecake with Raspberry Sorbet & Matcha Sauce, a harmonious blend of rich, creamy cheesecake, the tartness of raspberry sorbet, and a smooth matcha drizzle. Another highlight is the Waffle with Pistachio Ice Cream & Caramel Sauce, a signature creation from Paris Sorbet that offers the perfect balance of crispy, warm waffles and luscious, nutty pistachio ice cream. For those who adore the deep, nutty flavors of pistachio, the Pistachio Ice Cream with Pistachio Praline & Butter Crumb delivers an indulgent crunch with every bite.
This exclusive event is more than just a dessert experience, it’s a celebration of craftsmanship, passion, and the love for fine flavors. Guests are invited to immerse themselves in the rich flavors and artistic presentation of these special creations, making this collaboration a must-visit for food enthusiasts in Surabaya.