Ramadhan is about nostalgic moments. This is the time when we are being nostalgic and remembering all those food we used to have in our hometown during Ramadhan. Inspiring by this, Four Points Surabaya Tunjungan Plaza will take you to enjoy Indonesian favourite cuisines that will bring you back to your hometown such as Batagor Dago, Bakso Bakar Malang, Aneka Penyetan, Pecel Lele Suroboyo, Karedok, Tahu Telur, Angsle, Ronde and Kolak Pisang.

Not just the Indonesian favourites, the hotel is also featuring authentic Ottoman food such as Nasi Kebuli Kambing Guling, Chicken Shawarma, Shish Taouk and Turkish Shakshouka – which is suitable for vegan.

Do not miss as well, the selection of desserts with variety of local menu such as Kolak Pisang, Ronde, or Angsle.

Kampung Ramadhan at Lime Restaurant is available at IDR 250.000 per person. There is a special deal of 10 persons booked, pay only for 7 persons. For further infomation and reservations, please call 031 5477 488 or 0813-3102-5445. You may also check this link Shor.by/ramadhaninfo

For information and inquiry contact at Whatsapp number +62 813 3102 5445

Four Points by Sheraton Surabaya
Jalan Embong Malang 25 – 31, Tunjungan Plaza 4, Surabaya, 60261, Indonesia
T 62 31 547 7488 F 62 31 547 7977