Voyage Restaurant once again received the Indonesia Tatler Best Restaurant Guide in 2022 after previously receiving the same award in 2020. Indonesia’s Best Restaurant Guide, with its impeccable reputation as the ultimate “must-have” guide for food and beverage connoisseurs in Indonesia that has been published by Indonesia Tatler for 11 years.
“We are very grateful to the entire Voyage Restaurant team who have consistently maintained the quality of service since its establishment in 2017. Indonesia Tatler Best Restaurant Guide is the proof of our commitment to all loyal customers of HARRIS Vertu Harmoni, especially Voyage Restaurant. Together with this award, we will continue to innovate in processing and presenting quality products and the best service,” said Suyitno, Director of Kitchen HARRIS Vertu & YELLO Hotels Harmoni.
Voyage Restaurant brings culinary concepts from around the world without forgetting the concept of healthy in its menu choices, Voyage Restaurant offers a variety of a la carte menus and buffets for breakfast, lunch and dinner consisting of various local and international menus.
In addition to offering Indonesian cuisine such as nasi uduk, nasi kluwek, pandan rice, gado-gado, oxtail soup, and kampung fried rice, Voyage restaurant also serves Sushi roll, Thai chicken yellow curry, steak, and don’t forget unique meals for children and adults, as well as a selection of desserts.
There is also a food stall that provides food cooked a la minute where you can have pasta, teppanyaki, carvery, La Mien noodle and Ice cream Gelato. One of the Signature Dish from Voyage Restaurant is Sop Buntut, a distinctive Indonesian taste that is very rich in flavour in this oxtail soup seasoning.
Voyage Restaurant is located on the 5th floor of HARRIS Vertu Harmoni, operating from 06.00 to 21.00. For reservations, please contact HARRIS Vertu at 021-22036000 WA 896-0137-9379 You can also click on our website https://www.discoverasr.com/en/vertu/indonesia/harris-vertu-hotel-harmoni-jakarta.