Whether you’re hunting down new spots on the Jakarta food scene or just simply looking to switch things up to add your culinary references, here’s your guide to new restaurants in Jakarta to check out this February 2022.
Opening its second international venture and its fourth branch worldwide, the team behind the acclaimed Michelin star restaurant Burnt Ends, the Burnt Ends Hospitality Group, and Chef-Owner Dave Pynt brings Meatsmith to Jakarta – a real-deal barbecue that exists outside of America’s traditional barbecue heartlands using heat, char, smoke, and the grill. Meatsmith explores the various cultures, cooking techniques, and flavors. The food reflects a casual, big flavored, and family-friendly style and has a curated beverage list to complement the cuisine with an artisanal wine list, craft beers, classic cocktails, and extensive spirit collections that feature whiskies and bourbons.
Jl. Gunawarman No.17, Kebayoran Baru, Jakarta 12110
Phone: +62 811-9760-2000
Created by the same people behind Sushi Tei Group, Yoka Yoka is a one-stop destination modern Japanese Izakaya concept, presenting a casual dining venue that offers a variety of Japanese delicacies. You can find all things Japanese to eat. Yoka Yoka’s Executive Chef, Kanahama Shinichi, is a Japanese culinary specialist with 25 years of experience in managing restaurants in Japan, an area renowned for its restaurants and bars. That said, Yoka Yoka is certainly taking it up a notch with an innovative approach.
Pondok Indah Mall 3, Level 2
Jl. Metro Pondok Indah, Pondok Indah, Jakarta Selatan
Born and Bred
Nestled in Kemang precisely in front of the Hero Kemang complex, Born and Bred is another restaurant to visit if you’re looking for delicious comfort Asian and Western foods. Helmed by Leon, the guy behind De La House Indonesia group that manages Parc 19 Bistro Terrace, LEÓN, Twenty Fifth, and GOLDSTEIN, he joins with Chef Panji Wiseso that already honed his skills at William Angliss Institute, Melbourne. Expect some delectable dishes like Signature Kwetiau, LA Dumplings, and Batagor Bandung for the Asian fares, and Creamy Chicken Avocado, Butter Prawn Sandwich, and Farmers Breakfast if you’re into some Western delicacies.
Jl. Kemang Selatan I no. 38, Jakarta Selatan
Here’s one of the new restaurants we’re most looking forward to this month: Canton 108, serving authentic Chinese cuisine with a modern twist, that is located in ASHTA District 8. Founded by Artisan Kuliner Group, the team behind the success of Social Affair and Bakerman, Canton 108 uses the best and selected ingredients to produce a hearty dish that is full of flavor and pleasing in the eyes. A well-planned authentic Chinese dish with spices and textures.
ASHTA District 8, Lantai Upper Ground
Jl. Jenderal Sudirman Kav. 52 – 53, SCBD, Kebayoran Baru, Jakarta Selatan
Wabi-Sabi will take on adrenaline-fueled but yet quietly sophisticated Japanese cuisine prepared with a creative contemporary approach. The dining experience you will get is exceptional, allowing our guests to engage in a distinctive Japanese experience built around pristine ingredients sourced from Toyosu and around the world.
MD Place, Level 12
Jl. Setiabudi Selatan No. 7, Setiabudi, Jakarta Selatan
The RITZ Jurin
Converse and experience the ultimate Japanese dining experience right here at The RITZ Jurin. With the capital’s beautiful city skyline view, the RITZ Jurin brings the smell of authentic Japanese cuisine in the heart of the central district. Helmed by Head Chef Daisei Takeya, he presents The RITZ Jurin as a restaurant that serves Authentic Japanese Cuisine to remind the locals of true Japanese eats, delivered right from his hands.
Hotel Ascott Sudirman Jakarta, Level 2
Jl. Prof Dr Satrio Kav 11, Karet Kuningan, Setiabudi, Jakarta Selatan