JW Marriott Hotel Jakarta reopens its dining venues for dine-in by still adhering to the regulations and health protocol. Some of the restaurants are Sailendra Restaurant, Asuka Japanese Dining and JW Eat Out.
Sailendra Restaurant brings back ‘Sailendra Sensations’, a series of all-you-can-eat dining with a special theme during the weekend. Vitamin ‘Sea’ Night every Friday dinner offers fresh and grilled seafood, as well as sushi and sashimi. On Saturday nights, ‘BBQ Fiesta’ displays grills such as Roast Prime Ribs, Salmon en Croute, Lamb Ouzi and many more. ‘Sparkling Weekend Brunches’ on Saturday and Sunday brunches feature the best of the best from Sailendra Restaurant, including seafood and barbeque, which can be combined with free-flow sparkling wine, house wine and beer for an additional IDR 100,000 net per person. Each session of ‘Sailendra Sensations’ is available for IDR 558,000 net per person.
Asuka Japanese Dining, led with Executive Japanese Chef Nishiura Osamu, reopens its doors to welcome the loyal guests for an authentic Japanese culinary experience. From omakase, bento lunch to sushi and sashimi, the ingredients used are freshly flown in from Toyosu Fish Market in Japan. Asuka Japanese Dining opens daily for lunch and dinner with outdoor seating available.
For guests who prefer dining outdoor, JW Eat Out is available on the lobby terrace. Many of local and international culinary offerings are available, such as: Ayam Pelalah Flatbread, Nasi Goreng Hijau, Chicken Schnitzel, Banana Fritters, Caramel Bomboloni and many more, or a wide array of desserts accompanied by tea and coffee.
All dining outlets at JW Marriott Hotel Jakarta are following government’s regulations and health protocols.
For reservations and/or information, please contact 021 5798 8888, WhatsApp 0811 5886111 or visit jwmarriottjakarta.com.
JW Marriott Hotel Jakarta
Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Mega Kuningan | Jakarta 12950, Indonesia
T: (62-21) 5798 8888 | F: (62-21) 5798 8833