Alicia Putri
Jun 02, 2025
In honor of Surabaya’s anniversary, Sheraton Surabaya Hotel & Towers proudly presented Harmony of Flavor Volume 2, a special one night only culinary celebration. Held at Kafe Bromo on Saturday, May 31, 2025, the exclusive dinner featured a collaboration between two renowned chefs: Chef Degan Septoadji and Sheraton’s very own Chef Lukman.
In honor of Surabaya’s anniversary, Sheraton Surabaya Hotel & Towers proudly presented Harmony of Flavor Volume 2
With a concept focused on exploring the richness of Indonesian and Southeast Asian flavors, Harmony of Flavor Vol. 2 invited food lovers to experience a unique journey through taste, all wrapped in the refined atmosphere Sheraton is known for. Chef Degan, acclaimed for his skill in elevating authentic Indonesian flavors to the fine dining level, showcased a selection of signature dishes including Ikan Acar Kuning, Cumi Bakar Bumbu Jimbaran with Sambal Dabu Dabu, Bebek Bumbu Bali with Long Bean and Sambel Mbeh, Ayam Goreng Cabe Merah, Thai-Style Grilled Beef Striploin, Scared Prawn & Green Mango Salad, and Kambing Bakar Bumbu Ketumbar.
Complementing these dishes, Chef Lukman delighted guests with a full buffet experience featuring a wide variety of Indonesian, Asian, and international delicacies. His buffet station added depth and comfort to the event, creating the perfect balance between authenticity and indulgence.
“Harmony of Flavor is our commitment to bringing culinary innovation that not only satisfies the palate but also celebrates culture and togetherness,” said Reza Aryawarman, General Manager of Sheraton Surabaya Hotel & Towers. “This second edition is our special gift to the people of Surabaya in celebration of the city’s birthday.”
The event was open to the public and drew great attention from the local food scene. Many guests expressed their appreciation for the carefully curated flavors, beautiful presentation, and warm ambiance. The overwhelmingly positive feedback confirmed Surabaya’s deep passion for gastronomy, especially when presented in an elegant and thoughtful format.
“We are thrilled by the enthusiasm from our guests. It shows how much Surabaya values meaningful culinary experiences. We look forward to presenting the next edition with even more exciting flavors and surprises,” Reza added.
Sheraton Surabaya officially announced that Harmony of Flavor Volume 3 will return in August 2025 at Kafe Bromo, bringing another celebrated chef and a fresh culinary theme that promises to deliver even more unforgettable moments.