The St. Regis Bali Resort announces its participation in the prestigious Luxury Group Dining Series by the Luxury Group of Marriott International, scheduled from October 4 to 6, 2024.
The Luxury Group Dining Series is a multi-city regional dining series commencing from September to November 2024, featuring six handpicked hotels from across Asia Pacific, including The St. Regis Bali; The Ritz-Carlton, Tokyo; The Ritz-Carlton, Melbourne; The Athenee Hotel, a Luxury Collection Hotel, Bangkok; The St. Regis Mumbai; and JW Marriott Hotel Singapore South Beach. Each property offers exclusive, specially curated gastronomic experiences, crafted by celebrated chefs from the Asia-Pacific region and beyond.
In conjunction with Marriott Bonvoy Moments, the series offers discerning travelers the chance to embark on an extraordinary culinary journey. Members can bid for these exclusive experiences using their loyalty points, unlocking unique opportunities to savor world-class cuisine.
At The St. Regis Bali Resort, this exquisite experience will include a Michelin-starred dinner at Kayuputi and a refined beachside barbecue, blending traditional Balinese flavors with a modern twist. This exclusive three-day event offers meticulously curated dining experiences, celebrating the art of fine dining while honoring Bali’s rich culinary heritage.
Extraordinary Michelin-Starred Culinary Experience
Embark on a culinary journey with a two-night takeover of Kayuputi, led by Arne Riehn, the renowned chef behind the Michelin-starred IGNIV at The St. Regis Bangkok. Opened in 2020, IGNIV Bangkok has delivered authentic dining experiences, warm hospitality, and unforgettable moments. As the first IGNIV restaurant outside Switzerland, it earned its first Michelin Star in the 2022 Michelin Guide Thailand, joining its acclaimed sister restaurants, including Schloss Schauenstein, IGNIV St. Moritz, IGNIV Bad Ragaz, and IGNIV Zurich. On October 4 and 5, 2024, Chef Riehn will bring his signature culinary creations to Bali for an exclusive two-night takeover at Kayuputi.
Mixology Maestros
A talented trio of mixologists from The St. Regis hotels in Jakarta, Bali, and Singapore will showcase their skills, presenting expertly crafted cocktails that fuse The St. Regis rituals with bespoke pairings. Guests can enjoy exclusive bar takeovers and signature cocktails during the guest shifts on Friday, October 4, and Saturday, October 5, 2024.
The Astor Brunch at Kayuputi
An iconic fine dining restaurant set against the backdrop of the Indian Ocean and Nusa Dua beach, Kayuputi at The St. Regis Bali Resort showcases Pan-Asian inspired haute cuisine with a stellar wine list and exceptional cocktails. Inspired by the Balinese philosophy of “Nyegara Gunung,” meaning “from the mountain to the ocean,” Kayuputi carefully sources local ingredients from both land and sea. The restaurant’s elegant all-white wood decor is complemented by Balinese artifacts creating a serene and culturally rich dining atmosphere. Indulge in a lavish “Astor Brunch” experience on Saturday, October 5, and Sunday, October 6, 2024, at Kayuputi, featuring Pan-Asian-inspired haute cuisine. Savor an array of exquisite dishes, including wagyu, lobster, and foie gras, accompanied by champagne and caviar for an unparalleled luxurious experience.
An Elegant Beachfront Barbecue Dinner
Conclude the culinary journey with a beachfront barbecue dinner led by Michelin-starred Chef Spencer Patrick, who brings over two decades of expertise. As the culinary mastermind behind Harrisons at Sheraton Grand Mirage Resort, Port Douglas, Australia, a One Hat restaurant in the Australian Good Food Guide, Chef Patrick combines Australian techniques with the finest Balinese ingredients. This unforgettable dining experience takes place on Sunday, October 6, 2024.
The St. Regis Bali Resort welcomes discerning travellers to indulge in a world of culinary excellence. With Michelin-starred chefs, innovative mixologists, and Bali's vibrant cultural heritage, the resort offers an unforgettable gastronomic journey during the Luxury Group Dining Series. For more information, availability, and reservations for this culinary event, guests can visit Luxury Group Dining Series.
Kayuputi
The St. Regis Bali Resort
Kawasan, Nusa Dua, South Kuta, Badung Regency, Bali 80363
Phone : +62 361 300 6786
Website
Instagram