After over 3 months of being closed due to the PPKM regulations, Culinary Journey at The Restaurant which presents more than 150 kinds of food from various parts of the world is back on service. Starting Friday, October 8, 2021, every Friday and Saturday from 18.00 to 21.00, guests will be pampered with a variety of international dishes available all-you-can-eat fully-served, such as US Prime Ribs BBQ, Hong Kong Style Roasted Duck, Assorted steamed and fried Dim Sum, Japanese Corner, Salad Bar, Home-made Italian Pasta, Authentic Traditional Corner, Dessert Station, and many more.
These various treats are offered at a price of IDR 289,000++ per adult and IDR 158,000++ per child. Throughout the month of October, there is a special Dine 5 Pay 3 promo available. Bank Mega credit cardholders and VIP Membership cardholders can also enjoy special discounts.
At The Restaurant, guests are not only spoiled with a variety of delicious menu choices that have high nutritional value, but also the implementation of various government protocols related to Covid-19, namely all employees have received the Covid-19 vaccine and regularly carry out genose tests, the capacity and layout of the restaurant are adjusted to the physical distancing protocol, employees are required to wear masks, gloves and face shields (for employees who have direct contact with guests), all areas are also regularly improved for cleanliness and hygiene by using disinfectants that have been internationally certified to kill various viruses and bacteria, including the covid-19 virus, all of the food and beverages served have passed the HACCAP (hazard analysis critical control point) certification from the leading international food & beverage audit agency, which means that the commitment to providing hygienic and safe food and beverage products is very high, The Restaurant is also equipped with a High-Efficiency Particulate Arresting (HEPA) Air Purifier to provide healthier air quality and lastly all guests and employees are ensured to wear masks and are in good health before entering the hotel area, by checking body temperature and providing hand sanitizers spread across various public areas.