If you're a fan of French cuisine and are planning a trip to Bali, you're in luck! The island is home to some of the best French restaurants that offer an array of French dishes and a memorable dining experience. Whether you're in the mood for a romantic dinner or a laid-back lunch, these restaurants cater to all preferences and tastes. With their unique culinary creations, chic decor, and warm ambiance, these French restaurants are a must-visit for any foodie looking to savor delicious French fare while soaking up the Bali vibe.
Sardine Bali
Sardine Bali is a French restaurant that offers a unique dining experience. This restaurant is located in a rice paddy field and offers stunning views of the surrounding area. The menu features a range of French dishes, including scallops, duck confit, and tarte tatin.
Address: Jalan Petitenget No.21, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 Phone: +62 361 843 6111 Website: https://sardinebali.com/ Instagram: https://www.instagram.com/sardinebali/
Folie Restaurant Bali
Folie Restaurant Bali is a French restaurant located in Canggu, Bali. The restaurant offers a variety of French dishes with a modern twist, such as steak tartare, roasted duck breast, and bouillabaisse. The restaurant also has a bar with a range of cocktails and wines. Folie Restaurant Bali has a chic and stylish interior with both indoor and outdoor seating.
Address: Jl. Subak Sari No.30A, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 812-4678-4417
Website: https://foliebalirestaurant.com/ & https://www.instagram.com/foliebali/?hl=en
Monsieur Spoon Petitenget Bali
Monsieur Spoon Petitenget Bali is a French bakery and café located in Seminyak, Bali. The bakery offers a variety of freshly baked bread, pastries, and cakes, as well as savory items like quiches and sandwiches. Monsieur Spoon Petitenget Bali also has a café area where you can enjoy your baked goods with coffee or tea. The café has a cozy and relaxed atmosphere with both indoor and outdoor seating.
Address: Jl. Petitenget No. 12B, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 821-4513-4746
Website: https://www.monsieurspoon.com/locations/petitenget-bali/
Instagram: https://www.instagram.com/monsieurspoon/
REV BISTRO Bali
REV BISTRO Bali is a restaurant located in the trendy area of Seminyak, Bali. The restaurant serves French cuisine with a modern twist, featuring dishes such as escargots, foie gras, and steak frites. REV BISTRO Bali also offers a variety of cocktails and wines. The restaurant has a cozy atmosphere with both indoor and outdoor seating.
Address: Jl. Kayu Aya No. 117, Seminyak, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 812-3680-8074 https://www.instagram.com/revbistrobali/?hl=en
My Cocotte Bistrot Bali
My Cocotte Bistrot Bali is a French casual dining offering a range of classic French dishes, including escargots, duck confit, and steak frites. My Cocotte Bistrot Bali also has a variety of cocktails and wines to complement your meal. The restaurant has a cozy and charming interior with both indoor and outdoor seating.
Address: Jl. Umalas No.9, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Phone: +62 819-9952-6335
Website: https://www.instagram.com/mycocottebali/?hl=en
La Brasserie Jimbaran Bali
La Brasserie Jimbaran Bali is a French restaurant located in the Jimbaran area of Bali. The restaurant offers a range of French dishes, including escargots, onion soup, and beef bourguignon. La Brasserie Jimbaran Bali also has a variety of seafood dishes, such as lobster thermidor and bouillabaisse. The restaurant has both indoor and outdoor seating with a cozy and relaxed atmosphere.
Address: Jl. Raya Uluwatu, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80361
Phone: +62 361 703 223
Website: https://www.labrasseriebali.com/ or https://www.instagram.com/la_brasserie_jimbaran/?hl=en
Mozaic Restaurant Gastronomique - Ubud
Following closure for 11 months linked to the global pandemic, Mozaic Restaurant Gastronomique reopens on 15 December 2022. The enforced year-long lay-off allowed in-depth reflections examining past achievements, including the many laurels won by founder and head-chef Chris Salans and the Mozaic Team at a restaurant widely considered Bali's best fine-dining venue for the past two decades.
Mozaic Restaurant Gastronomique is a proud member of Les Grandes Tables du Monde (The Best Tables of the World) making it the best restaurant in Ubud for fine dining and private, romantic dinner experiences. Led by Michelin star restaurant trained chefs Chris Salans partnered with Blake Thornley, Mozaic takes diners on a culinary journey of flavors deeply rooted in Balinese culture. READ MORE
Jl. Raya Sanggingan, Ubud
Call (0361) 975768
[email protected]
http://www.mozaic-bali.com/online-booking
The Sayan House, Ubud
The Sayan House is a French restaurant located in the tranquil area of Sayan, Ubud. This restaurant features a unique fusion of French and Japanese cuisine and offers a variety of dishes, including foie gras sushi, beef bourguignon, and crème brûlée with matcha.
The Sayan House Address: Jl. Raya Sayan No.70, Sayan, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 Phone: +62 361 479 2592 Website: http://www.thesayanhouse.com/ Instagram: https://www.instagram.com/thesayanhouse/
KUBU at Mandapa – Ubud
A romantic dining by the river in Ubud Bali.
In Bali, farmers store their annual rice harvest in kubu, or bamboo huts. That traditional design and connection to the land inspired the experience at Kubu. The restaurant focuses on Mediterranean-European cuisine prepared with Bali-sourced ingredients, including the signature six- to eight-course degustation menus. The space has a romantic air with the Ayung River flowing alongside and private dining cocoons for intimate meals and special occasions.
Mandapa, a Ritz-Carlton Reserve
Jalan Kedewatan, Banjar Kedewatan, Ubud
Bali, 80571 Gianyar Indonesia
Phone +62361-4792777
Aperitif Bali - Ubud
Photo: Aperitif Bali
Apéritif restaurant and bar is designed to be an enchanting and unique experience, not to be rushed. A dining concept that integrates the long-standing European tradition of enjoying a pre-dinner drink and canapés, the start of your culinary journey with them. Included in the dining experience, the pre-dinner drink allows you to immerse yourself in the design and concept of a bygone era, like being transported back to the roaring twenties.
Your degustation journey of modern global cuisine will start right away, exploring the world through Their eclectic degustation menu. End on a sweet note in our bar, where their dessert and petit fours might entice you to continue your evening with a game of pool and a night-cap perhaps?
Jl. Lanyahan
Br, Nagi, Ubud,
Gianyar, Bali, 80571
Phone: +62 361 908 2 777
[email protected]
