Chef Le Petit, the smallest chef in the world, is in Bali for the first time Will make an appearance at the Grand Hyatt Bali. Le Petit Chef is only 58mm tall and short in stature. However, his theatrical performance left a big impression.

Le Petit Chef is “lifelike” with technology developed by Skullmapping in Belgium. Using 3D projection maps, this innovative dining experience provides a small animated story The chef puts the food on the diners’ plates, where he begins to “cook” the food in front of them. With the help of the Overhead projector, the dining table becomes an immersive theater, tablecloths, plates, and tableware becomes the background and props for the protagonist of the story to show off his cooking skills.

Since its establishment in 2015, Le Petit Chef has caused a sensation in restaurants all over the world. From London to Singapore, from Dubai to Kuala Lumpur. Now he will be hosted in Bali by Grzegorz Odolak, the food director of the Grand Hyatt Bali.

From April 30 to October 31, 2021, the smallest chef on the planet will combine cinema, theater, and cooking Created in the Klungkung Room, the exclusive private dining area of ​​the Grand Hyatt Bali, which can accommodate Each seat can accommodate 20 guests. One Le Petit Chef Classic dinner session is available from Wednesday to Friday, while two Le Grand Chef dining sessions are on offer on Saturday and Sunday. The Le Junior Chef menu is available from Wednesday to Sunday.

Guests will be able to enjoy the five-course dinner with three menus to choose from: Le Petit Chef Classic menu (IDR 795,000 net), Le Grand Chef menu (IDR 950,000 net), and Le Junior Chef menu (IDR 350,000 net). The experience, which has been making the rounds on social media, hasn’t disappointed diners. While taking photographs is encouraged during dinner, you might just want to sit back and enjoy the show.

For reservations, please visit


Kawasan Wisata Nusa Dua ITDC – Bali, Indonesia

Phone: +62 361 77 1234